Gruet Brut Rose Methode Champenoise  NV 750ml
SKU 420589

Gruet Brut Rose Methode Champenoise NV

Gruet - New Mexico - United States

Professional Wine Reviews for Gruet Brut Rose Methode Champenoise NV

Rated 88 by Wine Spectator
Delicate and lively, with floral cherry and vanilla aromas and nicely layered, crisp citrus, cinnamon and cream flavors.
Rated 87 by Decanter
Light pink and attractively priced, this has light strawberry aromas and more substantial cherry and strawberry in the mouth. Gruet has done a fine job managing the bubbles in this wine so that it tickles the tongue more than overwhelms it.
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$14.94
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750ml
88Wine Spectator
87Decanter

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Additional Information on Gruet Brut Rose Methode Champenoise NV

Winery: Gruet

Varietal: Champagne Blend

The careful blending of Chardonnay and Pinot Noir varietal grapes has long been the secret to the success of the famous sparkling wines of the Champagne region. The wines of this region have gone down in history as the finest example of France's sparkling produce, and the methods of processing the grapes in this region have been imitated in almost every wine producing country in the world. There are actually seven different grape varietals allowed to be included in a Champagne sparkling wine, although grape varietals such as Pinot Blanc, Arbanne and Pinot Gris are used less and less commonly in its production. Whilst the Chardonnay varietal grapes offer their distinctive biscuit flavor and wonderful astringency, it is the Pinot Noir grapes (most commonly used for producing beautifully light red wines) which give the Champagne wines their length and backbone.

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.