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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 765438
$1,838.40/case
$153.20/bottle
Tariffs included
Out of stock
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Powerful and tannic with chewy mouth feel. Mineral, stone and blueberry character. Full and intense. Very tight now. Angular tannins that will soften with time. Better in 2020.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Pomerol, a distinguished appellation on Bordeaux's Right Bank, stands as a vinous jewel celebrated for its exceptional Merlot-dominant red wines. What makes Pomerol unique is its relatively small size, allowing for an intimate focus on individual vineyards and an emphasis on artisanal winemaking. Unlike many Bordeaux regions, Pomerol does not have a formal classification system, placing the spotlight on each estate's intrinsic quality and distinct terroir.
Merlot thrives in Pomerol's clay-rich soils, crafting wines of opulence, velvety texture, and alluring plum and black cherry notes. Iconic châteaux like Pétrus and Le Pin showcase the pinnacle of Pomerol's winemaking prowess. The absence of Cabernet Sauvignon in the blends further accentuates the appellation's uniqueness. Pomerol wines are revered for their approachability in youth and the ability to evolve gracefully over time, exemplifying the timeless elegance and allure of this exceptional Bordeaux appellation.
JS94pts
James Suckling
Powerful and tannic with chewy mouth feel. Mineral, stone and blueberry character. Full and intense. Very tight now. Angular tannins that will soften with time. Better in 2020.
WA93pts
Wine Advocate
The 2010 Nenin is a blend of 82% Merlot and 18% Cabernet Franc. Deep garnet-purple colored, it charges out of the gate with bold Black Forest cake, plum preserves and licorice scents followed by Chinese five spice and potpourri nuances with a waft of fallen leaves. Full-bodied, the palate has great richness and depth with firm, velvety tannins and just enough freshness, finishing long and savory.
DC93pts
Decanter
The pencil lead precision of Nénin is clear, and this is an exceptionally good wine. Has depth and sets the fruit alongside chocolate shavings and cut herbs. Lots of power and softly brushed tannins with clear depth and a Left Bank feel, as is often the case with this wine. Drinking Window 2020 - 2042.
WS92pts
Wine Spectator
This is deliciously plump, with blackberry and plum fruit at the core, studded with lightly toasted spice and framed with a roasted vanilla bean note. A lingering cocoa edge chimes in on the finish. Best from 2014 through 2023. Tasted twice, with consistent notes. 4,166 cases made.
WE92pts
Wine Enthusiast
A wine that is deliciously perfumed from the 25% Cabernet Franc in the blend. The wine has very ripe black fruits, with contrasting intense acidity, toast and dark chocolate. It's powerful and concentrated, with good aging potential.
VM91pts
Vinous Media
The 2010 Nénin has a straightforward bouquet that leans more towards red than black fruit, a touch of Chinese 5-spice developing with aeration, hints of dark chocolate. The palate is medium-bodied with firm tannins and a fine bead of acidity. It is not a complex Pomerol, but there is plenty of substance with a lovely dark chocolate and truffle tinged finish that lingers in the mouth. Drink now or keep for another decade. Tasted at the BI Wines & Spirits 10-Year On tasting.
