Name: Ampio delle Mortelle Toscana 2017 750ml
Brand: Ampio Delle Mortelle
SKU: 905657
Price: 252.39 USD
Availability: InStock
Rating: 93.8 (4 reviews)

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Winery Ampio Delle Mortelle

Shop all from Ampio Delle Mortelle

Varietal Italian Red Blend

Italian Red Blends stand as a testament to the country’s rich winemaking diversity and heritage. Comprising a harmonious mix of indigenous and international grape varieties, these wines encapsulate the unique character of Italy’s diverse wine regions. Blends like Super Tuscans, combining Sangiovese with Cabernet Sauvignon or Merlot, showcase a fusion of tradition and innovation. The Nebbiolo-based blends from Piedmont, such as Barbaresco and Barolo, exemplify elegance and longevity. Each region contributes distinct flavors, from the bold red fruits of the south to the structured tannins of the north. The artistry lies in winemakers’ hands, skillfully crafting blends that balance acidity, tannins, and fruit expression. Italian Red Blends offer a kaleidoscope of aromas, flavors, and textures, reflecting the country’s varied terroirs. Whether exploring a classic Chianti blend or a contemporary interpretation, these wines invite enthusiasts on a captivating journey through Italy’s winemaking mosaic.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

JS 95pts

James Suckling

This has a perfumed nose of licorice, blueberries, blackcurrants, blackberries, mocha and dried flowers. Kumquat, too. Full-bodied with firm yet very fine and velvety tannins. Lovely texture. Supple, balanced and delicious with a salty finish. 50% carmenere, 25% cabernet franc and 25% cabernet sauvignon. 4,434 bottles produced. Drink from 2023.

WS 94pts

Wine Spectator

This rich red boasts black cherry, blackberry, plum, coffee, earth and oak spice flavors. Broad tannins and vibrant acidity offer support as this winds down on the lingering aftertaste. Carmenere, Cabernet Sauvignon and Cabernet Franc. Best from 2023 through 2040. 60 cases imported.

VM 94pts

Vinous Media

The 2017 Ampio delle Mortelle is a huge wine, but the natural richness of the year works so well in playing off the strong savory character that is so pronounced here. A rush of dark cherry jam, blackberry, espresso, spice and grilled herbs fleshes out in this dense, structured wine.

WA 92pts

Wine Advocate

A blend of Carmenère, Cabernet Sauvignon and Cabernet Franc, Le Mortelle’s 2017 Ampio delle Mortelle shows a soft and luscious quality that is spurred on by the heat and dryness of the vintage. However, the wine is also reined in, and that ripeness is contained especially in terms of the bouquet and the tannins. The Ampio offers ample intensity, but the wine does not go overboard in terms of its extract or concentration. There’s no mistaking this for a warm-climate Tuscan wine, yet you can also appreciate its overall balance. It is released in numbered bottles with a production of just 4,434 bottles.

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