Joseph Phelps Red Blend Insignia 2016 1.5Ltr

Name: Joseph Phelps Red Blend Insignia 2016 1.5Ltr
Brand: Joseph Phelps
SKU: 898201
Price: 537.6 USD
Availability: InStock
Rating: 97 (7 reviews)

Case of 1

1.5Ltr

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 898201

$537.60/bottle

Tariffs included

Availability: This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For more about Pre-arrival orders, see FAQ.

Pre-arrival

Case Only

WA 99pts

JS 98pts

WE 98pts

VM 97pts

JD 97pts

WS 95pts

DC 95pts

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Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 1% Malbec, aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored, the nose is a little reticent to begin, needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries, warm blackberries, black currant cordial, cloves and cedar chest with nuances of camphor, yeast extract, charcuterie and candied violets. Medium to full-bodied, the palate has fantastic elegance and depth, revealing loads of subtle floral, black fruit and earthy layers with a firm, very finely grained texture and seamless freshness, finishing with epic length. 13,400 cases were made.

Country: United States
Region: California
Appellation: Napa Valley

Size: 1.5Ltr
Color: Red

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SKU: 898201 Category: Pre-arrival

More about this item

Winery

Joseph Phelps

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Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.

Ratings & Reviews

WA 99pts

Wine Advocate

JS 98pts

James Suckling

Lovely density and intensity with dark berries, blueberries and inky undertones with hints of spice, chocolate and walnuts. Medium to full body, fine tannins and a flavorful finish. The texture and length are fantastic here. Complex. Hints of smoky wood at the end. This needs three to five years more in bottle age. Exciting wine. Try after 2022.

WE 98pts

Wine Enthusiast

This is a lengthy, powerful blend of 84% Cabernet Sauvignon, 10% Petit Verdot and 3% each of Cabernet Franc and Malbec. Together they coalesce as one seamless, complex experience of black currant, brambly berry and black pepper, with accents of graphite, pencil and cedar. Robust in tannin and youthful energy, it will benefit from aging. Enjoy 2026–2031. (Cellar Selection)

VM 97pts

Vinous Media

The 2016 Insignia comes across as quite young and tannic. Inky dark fruit, crème de cassis, lavender, bittersweet chocolate, gravel and dried herbs power through to the mid-palate and finish. The blend is 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 3% Malbec, taken from Las Rocas, Suscol, Yountville, Barboza and the Home Ranch in Spring Valley. The Petit Verdot is quite elevated here, but it works well. The 2016 spent 24 months in 100% new French oak barrels. This is a superb showing.

JD 97pts

Jeb Dunnuck

Is the 2016 Insignia the next 1997? Coming mostly from the Stags Leap region, with the rest from the Home Ranch, this deep purple-colored beauty offers a magical bouquet of crème de cassis, fruitcake, forest floor, tobacco leaf, and toasted spices. It shows even more complexity with time in the glass and is a full-bodied, powerful, ageworthy example of this cuvée that’s going to benefit from 4-5 years of bottle age and keep for 25+ years or more.

WS 95pts

Wine Spectator

This is laden with flavors of dark currant, blackberry and black cherry preserves, infused gently with alder, incense and black tea notes, all carried by a long swath of fine-grained tannins. Hints of warm stone and tobacco gild the finish. Cabernet Sauvignon, Petit Verdot, Cabernet Franc and Malbec. Best from 2021 through 2035. Tasted twice, with consistent notes. 13,500 cases made.

DC 95pts

Decanter

Made by longtime winemaker Ashley Hepworth, Joseph Phelps "Insignia" is a blue chip stock in the Napa Valley. The wine - first made in 1974 - was the valley's first proprietary "Bordeaux blend". It comes from non contiguous estate vineyards, mostly on the valley floor and lower hillsides. Insignia has a certain old fashioned character. The 2016, a bit oaky at first, is also packed with juicy, dense, sweet berry flavours, plus notes of tobacco and graphite. More than many Insignias when they are young, the 2016 already possesses a wonderful thick softness and length.

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Joseph Phelps Red Blend Insignia 2016 1.5Ltr

Case of 1

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Winery

Joseph Phelps

Country

United States

Region

California

Appellation

Napa Valley

Wine Advocate

James Suckling

Wine Enthusiast

Vinous Media

Jeb Dunnuck

Wine Spectator

Decanter

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