Name: Conterno Fantino Barolo Castelletto Vigna Pressenda 2020 750ml
Brand: Conterno Fantino
SKU: 965776
Price: 81.95 USD
Availability: InStock
Rating: 94.4 (5 reviews)

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Winery Conterno Fantino

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Varietal Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

JS 96pts

James Suckling

One of the richer, rounder and more mouth-filling Barolos, this expansive wine fills its nicely firm structure with intricate layers of red cherries, orange peel, raspberry and cedar. While full-bodied and broad in texture, it has the signature fine-grained tannins for improvement with time. Best from 2029 and beyond.

WA 94pts

Wine Advocate

The Conterno Fantino 2020 Barolo Castelletto Vigna Pressenda shows rich dark fruit, licorice, spa cedar and sweet oak spice. There is a certain fullness to the palate with a hint of vanilla extract, with sweet blueberry cream and cherry pie. The tannins carry a slightly toasted note, but they remain fine grained and nicely integrated overall. Production is 6,600 bottles.

WS 94pts

Wine Spectator

Clearly defined fruit flavors give this red accessibility. Cherry, strawberry, raspberry, hibiscus, earth and menthol notes are backed by a dense matrix of tannins. A fresh version, with a long, complex finish. Best from 2028 through 2045.

VM 94pts

Vinous Media

The 2020 Barolo Castelletto Vigna Pressenda is a delicate, elegant wine. Crushed rose petal, orange peel, white pepper, mint and crushed rocks all grace this gorgeous, translucent Barolo. All the elements are so nicely balanced. There is a feeling of crystalline purity here that is simply beguiling. It is the most ethereal and perfumed of the Barolos here. The 2020 is all class.

JD 94pts

Jeb Dunnuck

The 2020 Barolo Vigna Pressenda is medium ruby in color and brings forward detailed and elegant notes of raspberries, leather, and fresh roses, as well as umami porcini tones. Approachable and refined, this medium-bodied Barolo is all about finesse. It has a wide drinking window ahead of it, and its fantastic stony texture and ultrafine tannins will allow it to cruise gracefully over the next 12-15 years.