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SKU 980219
$189.94/bottle
Out of stock
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The 2022 4hearts Vineyard is a blend of 39% Cabernet Sauvignon, 36% Petite Sirah, and 25% Zinfandel. The Cabernet was planted in the 1990s, and it is all head-trained. There is a little American oak used in the aging. Deep garnet-purple colored, it powers out of the glass with notes of crème de cassis, plum preserves, and spice cake, leading to hints of roses, clove oil, vanilla pod, and sandalwood. The full-bodied palate delivers a solid frame of tannins with wonderful textural layers from those three varieties, lifted with seamless freshness, finishing long and spicy.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation
San Luis Obispo
TWI96pts
The Wine Independent
The 2022 4hearts Vineyard is a blend of 39% Cabernet Sauvignon, 36% Petite Sirah, and 25% Zinfandel. The Cabernet was planted in the 1990s, and it is all head-trained. There is a little American oak used in the aging. Deep garnet-purple colored, it powers out of the glass with notes of crème de cassis, plum preserves, and spice cake, leading to hints of roses, clove oil, vanilla pod, and sandalwood. The full-bodied palate delivers a solid frame of tannins with wonderful textural layers from those three varieties, lifted with seamless freshness, finishing long and spicy.
JD95pts
Jeb Dunnuck
Always one of the more exotic wines in the lineup, the 2022 Four Hearts is based on 39% Cabernet Sauvignon, 36% Petite Sirah, and the balance Zinfandel, and it's aged in a touch of American oak. Rocking levels of darker, currant-like fruit as well as spicy, vanilla, and cigar notes all shine on the nose, and this puppy hits the palate with medium to full-bodied richness, a layered, rounded mouthfeel, ripe tannins, and a great finish. This singular Paso beauty will evolve for 15 years in cold cellars.
