Name: Markus Molitor Brauneberger Mandelgraben Pinot Noir* 2017 750ml
Brand: Markus Molitor
SKU: 1014147
Price: 65.95 USD
Availability: InStock
Rating: 92 (1 reviews)

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Winery Markus Molitor

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Varietal Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Country Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.

Region Mosel-Saar-Ruwer

The Mosel-Saar-Ruwer region in western Germany is famous for producing some of the world’s finest Rieslings. Steep, slate-covered slopes along the Mosel, Saar, and Ruwer rivers reflect sunlight and retain heat, helping grapes ripen in a cool climate. This terroir yields aromatic, high-acid Rieslings with striking minerality, low alcohol, and a balance of sweetness and freshness. Styles range from bone-dry to lusciously sweet, often with exceptional aging potential. The region’s best wines come from terraced vineyards like Wehlener Sonnenuhr, Scharzhofberger, and Ürziger Würzgarten. Manual vineyard work is intense, but the payoff is elegance and precision in the glass. Mosel-Saar-Ruwer wines are transparent expressions of site and vintage. While mostly white, they offer incredible diversity in style and structure—making them essential for any wine lover exploring Germany’s classic regions.

Appellation Mittel Mosel

WA 92pts

Wine Advocate

The 2017 Pinot Noir Brauneberger Mandelgraben * opens pure, fresh, oaky and tannic on the nose, if poured straight from the bottle at this early stage, but it announces a deep, intense and supple, full-bodied Pinot. My bottle needed a week and another 12 hours in the Burgundy glass to open up and reveal ripe red and dark berry as well as cherry aromas, which were then intertwined with spicy, toasty and yeasty sur lie notes. Full-bodied, intense and concentrated but also silky on the palate, this is a dense and juicy, tight, fresh and stringent Pinot that is still brittle and needs lots of time rather than a decanter. I have even consulted a second bottle, which I also tasted over a week, to decipher this 2017, which remains an elegant, intense, firmly structured and muscular, stringy Pinot rather than a charmer like the 2016. Since there is a silky, refreshing texture and also finesse on the finish, I assume this should be an excellent Pinot after a couple of years in the bottle. Tasted in May 2021.