Some cookies are needed for our site to work. Others help us understand
how it's used and personalize the offers and recommendations we send
you. Those are up to you. Privacy policy
Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
These items are available at our location to purchase in-store, or to choose in-store pickup at checkout.
Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
Rapid Ship
Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
We offer FREE ground shipping and discounted upgraded shipping on orders with multiples of 12 qualifying bottles. Solid cases or mix-and-match, look for the yellow 12 FREE badge and save!
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1023416
Out of stock
Want to be notified when this product is back in stock?
The red 2023 Kuusu was produced with Tempranillo or Tinta de Toro grapes from a 0.9-hectare plot of ungrafted ancient vines in the village of Villabuena del Puente on sandy soils with quartzite that deliver extremely low yields. The grapes were picked quite early to avoid excess ripeness and keep the freshness, were foot trodden and fermented with indigenous yeasts and some full clusters in stainless steel and matured in 600-liter barrels for 10 months. This is surprisingly floral and aromatic, elegant and fresh for the region. It has contained ripeness, only 13.5% alcohol and a pH of 3.5, with very fine tannins and a velvety mouthfeel. It’s a very gentle and elegant Toro. 3,800 bottles produced. It was bottled in September 2024.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Region
Castilla Y Leon
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
Appellation
Toro
WA96pts
Wine Advocate
The red 2023 Kuusu was produced with Tempranillo or Tinta de Toro grapes from a 0.9-hectare plot of ungrafted ancient vines in the village of Villabuena del Puente on sandy soils with quartzite that deliver extremely low yields. The grapes were picked quite early to avoid excess ripeness and keep the freshness, were foot trodden and fermented with indigenous yeasts and some full clusters in stainless steel and matured in 600-liter barrels for 10 months. This is surprisingly floral and aromatic, elegant and fresh for the region. It has contained ripeness, only 13.5% alcohol and a pH of 3.5, with very fine tannins and a velvety mouthfeel. It's a very gentle and elegant Toro. 3,800 bottles produced. It was bottled in September 2024.
