Name: Patz & Hall Chardonnay Dutton Ranch 2023 750ml
Brand: Patz & Hall
SKU: 1016381
Price: 43.45 USD
Availability: InStock
Rating: 92.8 (4 reviews)

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Winery

Patz & Hall

Shop all from Patz & Hall

Varietal

Chardonnay

Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Sonoma Valley

California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.

WE 94pts

Wine Enthusiast

Tropical aromas of ripe pineapple, guava, and lemon peel swirl from the glass on the nose of this native fermented Chardonnay. The palate layers on flavors of ripe apple, lemon verbena, apple blossom, and cinnamon, with bright acidity and rich structure.

WA 93pts

Wine Advocate

The 2023 Chardonnay Dutton Ranch has bright aromas of poached pears, apricot, panna cotta, oystershell and well-integrated spice from its 17-month maturation in 29% new French oak. The full-bodied palate has a silky texture and pure, concentrated stone fruit flavors. It’s balanced by bright, refreshing acidity and has a long, elegant finish.

WS 92pts

Wine Spectator

Opens with a floral thread of honeysuckle and orange blossoms, plus a touch of wildflower honey. The flavors are big, generous and bold, including apple pastry, fresh nectarine and ripe, salted melon. Fresh acidity keeps the flavors lively and in focus. Drink now through 2030. 2,525 cases made.

JD 92pts

Jeb Dunnuck

Pouring a medium yellow/golden hue, the 2023 Chardonnay Dutton Ranch has appealing notes of honeycomb, poached pear, melon, and wisteria. Full-bodied, with appealing clarity and resonance, notes of fresh pineapple, refreshing acidity, and fleshy stone fruit and hay linger through the finish. Drink over the next 10 years.

Winery Notes

This Chardonnay opens with toasted almond, butter cookie and nutmeg aromas. Bone-dry and inviting, the palate is filled with Meyer lemon, passionfruit and orange blossom flavors.

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Patz & Hall Chardonnay Dutton Ranch 2023 750ml