Name: Long Shadows Red Blend Chester-Kidder 2021 750ml
Brand: Long Shadows
SKU: 1024762
Price: 59.92 USD
Availability: InStock
Rating: 93.5 (2 reviews)

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Winery Long Shadows

Shop all from Long Shadows

Country United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region Washington State

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.

Appellation Columbia Valley

Columbia Valley, a prominent wine appellation in Washington State, USA, stands out for its diverse and expansive viticultural landscape. What makes Columbia Valley unique is its remarkable versatility, producing a wide array of grape varieties due to its diverse microclimates and soils. This appellation, bordered by the Cascade Mountains, benefits from a continental climate, allowing for extended sunlight hours during the growing season. Columbia Valley is particularly celebrated for its outstanding Merlot, Cabernet Sauvignon, and Syrah wines. The region's commitment to sustainable and organic viticulture contributes to the overall uniqueness, emphasizing environmental stewardship. The collaborative spirit among winemakers fosters innovation and quality across a range of wine styles. From crisp Rieslings to robust red blends, Columbia Valley wines express the richness of the Pacific Northwest's terroir, inviting wine enthusiasts to explore the dynamic and evolving landscape of American winemaking.

JD 94pts

Jeb Dunnuck

Named for founder Allen Shoup’s mother (Elizabeth Chester) and grandmother (Maggie Kidder), the 2021 Chester Kidder Red Wine blends 60% Cabernet Sauvignon, 29% Syrah, and 11% Petit Verdot, the latter providing a lift of bright acidity. Aged 30 months in French oak, 85% of it new, it’s a powerhouse of a wine, richly layered and concentrated, with a suppleness to the tannins and mouthfeel. There’s dark fruit and baking spice that contrast against the Syrah’s brooding gamey garrigue. Cellar through 2036.

WA 93pts

Wine Advocate

The 2021 Chester Kidder is a blend of 60% Cabernet Sauvignon, 29% Syrah and 11% Petit Verdot, matured for 30 months in 80% new French oak. It has pure aromas of cassis, violets, milk chocolate, soy sauce and graphite. The full-bodied palate is ripe and plush with nuanced, spicy flavors, juicy acidity and a long, latent finish. 2,448 cases produced.

Winery Notes

Musky, slighty high-toned aromas of dark raspberry, black olive, licorice and smoked meat are lifted by a violet topnote. Wonderfully sweet, densely packed wine with terrific fruit intensity and substantial baby fat. This creamy, horizontal blend finished plush and long, with serious, broad palate and tooth-coating tannings, a distinct spiciness and no rough edges.