Name: Sottimano Barbaresco Riserva 2016 750ml
Brand: Sottimano
SKU: 1031364
Price: 131.94 USD
Availability: InStock
Rating: 96.8 (4 reviews)

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Winery

Sottimano

Shop all from Sottimano

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barbaresco

Barbaresco, a jewel within Italy’s Piedmont region, is an illustrious wine appellation celebrated for its exceptional Nebbiolo wines. Nestled alongside the Tanaro River, its unique terroir, characterized by marl and calcareous soils, imparts a distinct finesse to the grapes. What sets Barbaresco apart is the Nebbiolo grape’s expression—marked by elegant tannins and a captivating balance between power and grace. The region’s temperate climate and significant diurnal temperature variation enhance the grape’s aromatic complexity. Barbaresco wines, with their notes of red berries, roses, and earth, offer a refined alternative to the robust Barolo. Recognized for their approachability in youth yet capable of impressive aging, Barbaresco exemplifies the artistry of Piedmontese winemaking, inviting enthusiasts to savor the rich tapestry of flavors and the inherent elegance of Nebbiolo.

WA 97pts

Wine Advocate

Only produced in the best vintages and held back for a late release, this spectacular wine represents a special selection of fruit from the oldest vines on a 1.5-hectare slope. The Sottimano 2016 Barbaresco Riserva M. Sottimano transports us back to one of the best vintages in this new millennium. Wines from 2016 balance both elegance and power, a difficult feat, and this bottle gives us the added pleasure of tertiary complexity. The bouquet is layered with dried cherry, tarry spice, licorice and rusty nail. The tannins are resolved, and the wine maintains a medium-plus texture. Winemaking for this limited 2,000-bottle release sees long maceration times with submerged cap and aging in large oak casks.

JS 97pts

James Suckling

Great garnet brightness in the glass, with a stunning nose full of depth and complexity, showing prunes, black truffles, tamarind, potpourri, licorice, mint and tobacco. Full-bodied. Tannins are firm and dusty yet condensed and ripe, tight-knit with fresh acidity. Superclassic. Drink or hold.

JD 97pts

Jeb Dunnuck

The 2016 Barbaresco Riserva comes from the estate’s oldest vines in Currà and undergoes manual selection before aging for 24 months in French oak. Pouring a deep but still bright red color, it reveals notes of darker cherries, cedar, and tobacco. The oak integrates seamlessly, and the wine shows depth and richness on the palate while maintaining refreshing acidity and ripe tannins. It combines concentration with freshness, delivering depth without weight and excellent clarity. Only released in exceptional vintages, this is the current release. Drink 2026-2046.

VM 96pts

Vinous Media

The 2016 Barbaresco Riserva is all old-vine Currà. A dark, potent wine, the 2016 is super-impressive. At nearly ten years of age, it is still a very young wine. Dark-toned fruit, new leather, spice, menthol and espresso are all beautifully amplified in this ample, large-scaled Barbaresco. This is an especially dense style. As good as the 2016 Riserva is, I think the wines being made today are even better and more precise.

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Sottimano Barbaresco Riserva 2016 750ml