Name: Tenute Cisa Asinari dei Marchesi di Gresy Barbaresco Martinenga 2017 750ml
Brand: Tenute Cisa Asinari Dei Marchesi Di Gresy
SKU: 1054102
Price: 95.95 USD
Availability: InStock
Rating: 93 (2 reviews)

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Winery Tenute Cisa Asinari Dei Marchesi Di Gresy

Shop all from Tenute Cisa Asinari Dei Marchesi Di Gresy

Varietal Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation Barbaresco

Barbaresco, a jewel within Italy’s Piedmont region, is an illustrious wine appellation celebrated for its exceptional Nebbiolo wines. Nestled alongside the Tanaro River, its unique terroir, characterized by marl and calcareous soils, imparts a distinct finesse to the grapes. What sets Barbaresco apart is the Nebbiolo grape’s expression—marked by elegant tannins and a captivating balance between power and grace. The region’s temperate climate and significant diurnal temperature variation enhance the grape’s aromatic complexity. Barbaresco wines, with their notes of red berries, roses, and earth, offer a refined alternative to the robust Barolo. Recognized for their approachability in youth yet capable of impressive aging, Barbaresco exemplifies the artistry of Piedmontese winemaking, inviting enthusiasts to savor the rich tapestry of flavors and the inherent elegance of Nebbiolo.

WA 94pts

Wine Advocate

This wine pours from the bottle with a light ruby or garnet color. The Tenute Cisa Asinari dei Marchesi di Gresy 2017 Barbaresco Martinenga puts on a fascinating aromatic performance that starts off with candied fruit (like cherry Sucrets) followed by a touch of medicinal or balsamic herb that adds some Nebbiolo context to the larger picture. The wine shifts quickly, moving away from those initial aromas to embrace grounded earthy tones of chalk, limestone, cola and zesty ginger. The wine's pretty evolution in the glass and those subtle transitions are very attractive. The mouthfeel is fine and delicate, and the tannin is well tucked in and silky. This production is 14,412 bottles strong, to be released in September 2020.

VM 92pts

Vinous Media

The 2017 Barbaresco Martinenga is a very pretty wine. Crushed flowers, cedar, mint, tobacco and dried flowers are all beautifully lifted. In 2017, the Barbaresco has a bit more mid-palate stuffing than is the norm, but that works well in rounding out a Barbaresco that is often on the lighter side.

Winery Notes

Colour: Bright garnet red with light orange reflections. Bouquet: Intense notes of plum and cherry sinuously blend with balsamic nuances of mint, tea leaves, dried flowers and gold-leaf tobacco. Taste: The balance between the very fine tannic structure and the fresh, menthol reminescent finish, gives depth and elegance to the wine.