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Domaine Francois Raveneau Chablis Grand Cru Valmur 2023 750ml Case of 3
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1055949
Out of stock
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96-98 The 2023 Chablis Grand Cru Valmur, derived from a steep, south-facing site, is showing superbly and is one of the wines of the vintage. With more mid-palate amplitude than any other wine in the range, it soars from the glass with a bouquet of extraordinary complexity, featuring notes of iodine, acacia, grapefruit zest and oyster shell. Isabelle Raveneau explains that the parcel is like a small natural amphitheater, and work is mostly done in the mornings since it’s too hot to work there during the day. On the palate, the wine is deep, full-bodied and multifaceted, with incredible concentration, tangy acidity and striking intensity, finishing with a long, saline aftertaste. Both more tensile and slightly more linear than the dramatic Clos that followed it, this is a brilliant Valmur.
Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Country France
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Burgundy: A Tapestry of Terroirs and Subregions Burgundy, often referred to as Bourgogne in French, is an illustrious wine region in eastern France celebrated for its remarkable diversity of terroirs. This hallowed land is divided into several subregions, each with its unique characteristics, grape varieties, and wine styles. Let’s embark on a journey through these […]
Chablis: A Shimmering Jewel in Burgundy’s Crown Nestled in the northernmost reaches of the Burgundy wine region, Chablis stands as a testament to the crystalline purity and elegance that Chardonnay can achieve when the terroir speaks in hushed, limestone whispers. This renowned subregion is a sanctuary for wine lovers, where cool-climate viticulture and ancient soils […]
96-98 The 2023 Chablis Grand Cru Valmur, derived from a steep, south-facing site, is showing superbly and is one of the wines of the vintage. With more mid-palate amplitude than any other wine in the range, it soars from the glass with a bouquet of extraordinary complexity, featuring notes of iodine, acacia, grapefruit zest and oyster shell. Isabelle Raveneau explains that the parcel is like a small natural amphitheater, and work is mostly done in the mornings since it’s too hot to work there during the day. On the palate, the wine is deep, full-bodied and multifaceted, with incredible concentration, tangy acidity and striking intensity, finishing with a long, saline aftertaste. Both more tensile and slightly more linear than the dramatic Clos that followed it, this is a brilliant Valmur.
BH95pts
Burghound
This could be from nowhere else with its equally reticent nose of shellfish, quinine, pear, green apple and an abundance of citrus elements. There is excellent volume and outstanding richness to the dense, muscular and powerful broad-shouldered flavors that possess an agreeably dry, sappy and beautifully long finish that is borderline tannic. This is a very serious and powerful Valmur that is clearly built for longer-term cellaring. In a word, impressive.
