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SKU 829466
$19.60Original price was: $19.60.$17.15Current price is: $17.15./bottle
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The 2018 Lagrein is an understated, dark beauty of a wine. It takes a little time in the glass to show its best, but it then blossoms to reveal a hint of Christmas spice, giving way to black cherry, sweet mint, sage and stone dust. The textures are silky and soothing, coating all that they touch in a mix of red fruit with hints of blueberry and liquid violet florals. There doesn’t seem to be a single hard edge to be found here. Instead, the finale speaks to elegance, with a subtle twang of minerals and acid that perfectly frames the entire experience. Give this a year or two in the cellar, and then enjoy for up to a decade. The Ansitz Waldgries Lagrein sees twenty days of skin contact, after which it’s aged all in large barrels from 35-45 hectoliters in size.
Lagrein, a native red grape of the Trentino-Alto Adige region in northern Italy, embodies the alpine terroir with its robust character and distinctive flavors. Often found in blends or as a varietal wine, Lagrein grapes thrive in the region's cool climate and high-altitude vineyards.
Lagrein wines are known for their deep color, intense fruitiness, and bold tannins. They typically exhibit flavors of dark berries, black cherry, plum, and sometimes hints of chocolate and spice. With its full-bodied nature and pronounced acidity, Lagrein pairs exceptionally well with hearty dishes and rich cheeses.
Despite its relatively low profile on the international wine scene, Lagrein has gained recognition among enthusiasts for its unique expression of Alpine viticulture, offering a captivating taste of Italy's northern landscapes.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Trentino/Alto Adige
As the name suggests, the northern Italian wine region of Trentino-Alto Adige is made up of two separate areas, with Trento in the south, and the Adige river in the north. There are few parts of Italy quite as alluring for wine fans as Trentino-Alto Adige, as this is an area in which Italian wines become really quite unique and surprising. As the region is nestled in the foothills of the Italian Alps, it is quite a long way from the sun drenched islands of the south, or the rolling hillsides of central Italy. Indeed, the wines of Trentino-Alto Adige are packed full of fresh, vibrant alpine flavors and aromas, and are as influenced by the Germanic styles of wine making as they are influenced by those of the Italians, making the wines of this region really quite unusual, and utterly captivating. Wineries in Trentino-Alto Adige use both native and imported grape varietals for their wines, and they are generally considered to be amongst the finest in Italy.
Appellation
Alto Adige
VM91pts
Vinous Media
The 2018 Lagrein is an understated, dark beauty of a wine. It takes a little time in the glass to show its best, but it then blossoms to reveal a hint of Christmas spice, giving way to black cherry, sweet mint, sage and stone dust. The textures are silky and soothing, coating all that they touch in a mix of red fruit with hints of blueberry and liquid violet florals. There doesn’t seem to be a single hard edge to be found here. Instead, the finale speaks to elegance, with a subtle twang of minerals and acid that perfectly frames the entire experience. Give this a year or two in the cellar, and then enjoy for up to a decade. The Ansitz Waldgries Lagrein sees twenty days of skin contact, after which it’s aged all in large barrels from 35-45 hectoliters in size.
WA90pts
Wine Advocate
The Ansitz Waldgries 2018 Alto Adige Lagrein opens to an inky dark appearance, but it ultimately delivers a moderate mid-weight approach. That streamlined personality opens this wine up to easy food pairings with roast beef or a vegetarian lasagna. The bouquet is characterized by dark fruit and black plum, but there are hints of savory spice with mahogany, Indian cedar and charred meat.
Winery Notes
Incredibly concentrated and uncommonly sturdy in character, Lagrein has roots in the Alto Adige area and has recently experienced a great renaissance in popularity. It balances intensity with a gorgeous perfume reminiscent of fresh herbs, cut grass, juniper and violets.
