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SKU 841410
$16.62/bottle
Out of stock
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At once ripe and subtle, this is a sophisticated chardonnay with rich pear fruit, some butter and sour-cream character, plus just the right amount of tannin to balance all this. Very good length. From organically grown grapes. Drink or hold. Screw cap.
Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Country
Austria
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
Region
Steiermark
JS93pts
James Suckling
At once ripe and subtle, this is a sophisticated chardonnay with rich pear fruit, some butter and sour-cream character, plus just the right amount of tannin to balance all this. Very good length. From organically grown grapes. Drink or hold. Screw cap.
WA91pts
Wine Advocate
Vinified in stainless steel and oak, the 2019 Morillon Straden is pure, fresh and more reductive than the corresponding Pinot Gris (a.k.a. Grauburgunder), yet it indicates very good concentration and mineral drive. On the palate, this is a dense and juicy, fresh and structured Chardonnay with enormous vitality, grip and tension. A gorgeous wine with a remarkable PQR (price-to-quality ratio). 12.5% alcohol. Tasted in August 2020.
