Name: Andremily Syrah 2016 750ml
Brand: Andremily
SKU: 1032942
Price: 272.6 USD
Availability: InStock
Rating: 96.7 (3 reviews)

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Winery Andremily

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Varietal Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.

Country United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation Santa Barbara

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.

JD 98pts

Jeb Dunnuck

Based on 91% Syrah, 6% Mourvèdre, and the rest Viognier, fermented with 40% stems, all raised 22 months in 60% new French, the inky colored 2016 No 5 gives up a gorgeous bouquet of blackcurrants, olives, scorched earth, camphor, and ground pepper. Deep, rich, incredibly powerful, yet also pure, balanced, and seamless, with good acidity, it builds on the palate, has no hard edges, and delivers a blockbuster finish. It needs 4-5 years of bottle age and will keep for two decades.

WA 97pts

Wine Advocate

Blended of 91% Syrah, 6% Mourvedre and 3% Viognier and using 40% whole cluster, the Andremily 2016 No. 5 is sourced from White Hawk, Larner, Harrison-Clarke, Watch Hill and Alta Mesa Vineyards. It spent 22 months in French oak barriques, 60% new. Deep garnet-purple colored, it charges out of the glass with gregarious blackberry preserves, blueberry pie, licorice, raisin cake and tree bark notes plus touches of cracked black pepper and smoked meats. Full-bodied, rich and beautifully textural with firm, velvety tannins, it has loads of spice sparked with black fruit preserves flavors, a lively line and long, plush-coated finish. 710 cases and a few magnums were produced.

VM 95pts

Vinous Media

The 2016 Andremily No. 5 is fabulous. Dark, sumptuous and mysterious in its beauty, the 2016 possesses stunning balance and tons of class. Super-ripe blueberry, crème de cassis, blackberry jam, spice, menthol, licorice and new leather all run through this racy, full-bodied Syrah. The 2016 is a blend of fruit from White Hawk, Larner, Harrison-Clarke, Watch Hill and Alta Mesa, with 40% whole clusters, although the stems aren't especially noticeable. The 60% new oak needs a bit of time to integrate, but the 2016 is absolutely exquisite. This large scaled, flamboyant Syrah has so much to say. The blends is 91% Syrah, 6% Mourvedre and 3% Viognier.

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Andremily Syrah 2016 750ml Case of 3

Winery Andremily

Varietal Syrah

Country United States

Region California

Appellation Santa Barbara

Jeb Dunnuck

Wine Advocate

Vinous Media

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