Bartolo Mascarello Barolo Artist Label 2016 750ml Case of 6

Name: Bartolo Mascarello Barolo Artist Label 2016 750ml
Brand: Bartolo Mascarello
SKU: 929378
Price: 768.44 USD
Availability: InStock
Rating: 98.6 (5 reviews)

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SKU 929378

$4,610.64/case

$768.44/bottle

Tariffs included

Availability: This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For more about Pre-arrival orders, see FAQ.

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This is the stuff of dreams. Tasted so young, I did a lot of coaxing to nudge the wine along, thanks to a double decant and a few extra hours in an open bottle. I tasted both samples I had over the course of a few weeks. Those efforts served well, but the wine remains packed tight and full of nervous energy regardless, indicating that its true potential won’t be seen for another 10 or 20 years, or likely more. The Bartolo Mascarello 2016 Barolo is a true icon of the vintage. The approach is elongated and silky, like lifting honey from a jar. The aromas are chiseled and focused with wild berry, licorice, candied orange peel, campfire ash, rusted iron, crushed graphite and pencil shaving. The wine’s personality is downplayed, elegant and demure in one tasting but exuberant and expressive in the next. The tannins show snap and crunch, indicating they will drive the wine forward over many years of cellar age. This is one of those rare wines that is poised to improve with each increment of time. Structurally, it is perfect. If we were to create a template for an aspirational Barolo, this would be it.

More Vintages:

Country: Italy
Region: Piedmont
Appellation: Barolo

Size: 750ml
Color: Red

SKU: 929378 Category: Pre-arrival

More about this item

Winery Bartolo Mascarello

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Varietal Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

Ratings & Reviews

WA 100pts

Wine Advocate

This is the stuff of dreams. Tasted so young, I did a lot of coaxing to nudge the wine along, thanks to a double decant and a few extra hours in an open bottle. I tasted both samples I had over the course of a few weeks. Those efforts served well, but the wine remains packed tight and full of nervous energy regardless, indicating that its true potential won't be seen for another 10 or 20 years, or likely more. The Bartolo Mascarello 2016 Barolo is a true icon of the vintage. The approach is elongated and silky, like lifting honey from a jar. The aromas are chiseled and focused with wild berry, licorice, candied orange peel, campfire ash, rusted iron, crushed graphite and pencil shaving. The wine's personality is downplayed, elegant and demure in one tasting but exuberant and expressive in the next. The tannins show snap and crunch, indicating they will drive the wine forward over many years of cellar age. This is one of those rare wines that is poised to improve with each increment of time. Structurally, it is perfect. If we were to create a template for an aspirational Barolo, this would be it.

WE 99pts

Wine Enthusiast

Focused and fragrant, this striking red offers enticing perfumes recalling violet, rose, red berry and menthol. Showing extreme elegance, energy and precision, the palate doles out succulent cherry, raspberry, orange zest and star anise while a sprinkling of white pepper graces the lingering finish. Taut, refined tannins and bright acidity provide wonderful balance. Drink 2026–2046. (Cellar Selection)

DC 99pts

Decanter

This legendary Barolo has traditionally been a blend of the estate’s plots in Canubbi, Ruè, Rocche dell’Annunziata and San Lorenzo. In 2015, the latter was pulled out and prepared for replanting. Coincidentally, in the same year, owners of a small, well-exposed Nebbiolo parcel neighbouring Mascarello’s Dolcetto holdings in Monrobiolo di Bussia offered it for rent, essentially making up the shortfall. The 2016 is so effortlessly seamless it is almost a shame to tease apart. Understated in its beauty, the nose slowly doles out successive fragrances of rose, raspberry, white pepper and rosehip. Expanding graciously across the palate, it distributes velvety, finely powdered tannins that are still compact and will take years to dissolve. But it is the underlying vibrant energy that drives this wine. Hints of blood orange and lavender linger on finish.

VM 98pts

Vinous Media

The 2016 Barolo (magnum) is obviously a very, very young wine and yet its inclusion in this flight is essential, both for getting a glimpse of the wine at this early stage and also for understanding its place among recent vintages. Supremely elegant and classically austere in bearing, the 2016 is sublime. The vibrancy of the flavors is captivating, as is the wine’s energy. All the 2016 needs is time.

WS 97pts

Wine Spectator

Sleek and stylish, with a supple texture that meshes with the firm yet ripe tannins, providing the backdrop for floral, cherry, currant, earth and tobacco flavors. Stays vibrant and fresh on the resonant finish, with terrific harmony and energy. Best from 2022 through 2045. 1,458 cases made.

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Bartolo Mascarello Barolo Artist Label 2016 750ml Case of 6

Winery Bartolo Mascarello

Varietal Nebbiolo

Country Italy

Region Piedmont

Appellation Barolo

Wine Advocate

Wine Enthusiast

Decanter

Vinous Media

Wine Spectator

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