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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
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SKU 899711
$349.94/bottle
Out of stock
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Dried red berries, nougat, vanilla, marzipan, buttered toast, and milk chocolate on a honeyed nose. The palate is thick and complex, with lots of spice followed by unsweetened espresso and bitter chocolate. Water brings out notes of red apple and blueberry cobbler, followed by a finish of cocoa, almond, more pepper spice, and red fruit. It finishes strong, with a balanced, explosive flavor. Well-aged and well-balanced. (17,000 bottles) – Fall 2022
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
Kentucky
WKY89pts
Whisky Advocate
Dried red berries, nougat, vanilla, marzipan, buttered toast, and milk chocolate on a honeyed nose. The palate is thick and complex, with lots of spice followed by unsweetened espresso and bitter chocolate. Water brings out notes of red apple and blueberry cobbler, followed by a finish of cocoa, almond, more pepper spice, and red fruit. It finishes strong, with a balanced, explosive flavor. Well-aged and well-balanced. (17,000 bottles) - Fall 2022
Winery Notes
A masterful union of three well-bred bourbons. One, a 14-year ryed bourbon. Two, an 11-year ryed bourbon. And three, and 8-year ryed bourbon finished in Calvados casks from the Normandy region of France to impart slight apple on the nose with hints of vanilla and cinnamon. With each sip, feel transported to Northern France by way of Kentucky.
INGREDIENTS: Corn, rye, and barley.
APPEARANCE: Deep, dark amber color with long legs.
AROMA: Slight apple on the nose with hints of vanilla and cinnamon.
PALATE: Ripe apples and juicy pears combined with butterscotch and hints of chocolate.
FINISH: Apples, pears, butterscotch, and chocolate.
