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Canalicchio di Sopra Brunello di Montalcino Riserva 2013 750ml
Case of 3
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 985405
$544.53/case
$181.51/bottle
Tariffs included
Out of stock
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The 2013 Brunello di Montalcino Riserva is a tremendous wine that delivers a deep sense of inner gravity and balance. That, in a nutshell, is the secret of the top-end wines made at the exciting Canalicchio di Sopra estate. The wines made here always exhibit carefully measured balance in the classic vintages (like 2013) and in the difficult years as well. That extreme balance is exactly why you taste the vintage variation with such distinction. This expression from 2013 is remarkably smooth and silky with a steady succession of traditional Sangiovese aromas that span from wild berry, forest floor, wet earth, pressed flower and hints of tangy licorice or aniseed. This is a mid-weight Brunello that glides over the palate with precise, delicate and long lasting waves of intensity. Some 3,185 bottles, 174 magnums and 30 double magnums were made.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Tuscany
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
Appellation
Brunello Di Montalcino
Brunello di Montalcino, an esteemed wine appellation in Tuscany, Italy, has been crafting exceptional red wines since its establishment in 1966. Focused exclusively on the Sangiovese grape, specifically the local Brunello clone, this region's unique terroir of warm, dry climate and well-drained soils imparts richness and complexity to the wines. The hallmark of Brunello is its extended aging, requiring a minimum of four years, with at least two spent in oak barrels. This meticulous process results in bold, full-bodied wines with robust tannins, vibrant acidity, and a remarkable aging potential. Flavors of ripe red berries and dark cherries, coupled with notes of leather, tobacco, and spices, define the nuanced profile of Brunello di Montalcino wines. Exploring these wines offers enthusiasts a captivating journey into the world of Italian winemaking, showcasing the harmonious blend of tradition, terroir, and meticulous craftsmanship.
WA97pts
Wine Advocate
The 2013 Brunello di Montalcino Riserva is a tremendous wine that delivers a deep sense of inner gravity and balance. That, in a nutshell, is the secret of the top-end wines made at the exciting Canalicchio di Sopra estate. The wines made here always exhibit carefully measured balance in the classic vintages (like 2013) and in the difficult years as well. That extreme balance is exactly why you taste the vintage variation with such distinction. This expression from 2013 is remarkably smooth and silky with a steady succession of traditional Sangiovese aromas that span from wild berry, forest floor, wet earth, pressed flower and hints of tangy licorice or aniseed. This is a mid-weight Brunello that glides over the palate with precise, delicate and long lasting waves of intensity. Some 3,185 bottles, 174 magnums and 30 double magnums were made.
DC97pts
Decanter
Francesco Ripaccioli only has 11 harvests under his belt but calls 2013 the most beautiful one so far. This is also the first year in which the estate's Riserva comes exclusively from the Montosoli cru. Planted in 1995, these are the oldest vines in their stable. Even more thrilling than the winery's 2012, the 2013 Riserva is a model of precision, exquisite balance and razor-sharp linearity. Dense without being heavy, this is buoyed by vivacious acidity and wrapped in commanding yet fine-grained tannins. It unfolds slowly, revealing notes of mineral, sweet dark earth, rosehip, violet and sage blossom - but it promises even more in the years ahead.
WS95pts
Wine Spectator
This is harmonious, featuring cherry, strawberry, plum and earth flavors that mesh with the supple texture and firm structure. Elements of iron, leather and tobacco emerge as this red stretches out on the tangy finish. Best from 2021 through 2040. 275 cases made, 100 cases imported.
WE95pts
Wine Enthusiast
Woodland-berry, forest-floor, Mediterranean herb and blue-flower aromas mingle with whiffs of dark spice and leather. Savory and loaded with finesse, the focused palate delivers black cherry, cranberry, baking spice and tobacco set against tightly knit polished tannins. It's balanced, with bright acidity. Drink 2023–2030.
JS93pts
James Suckling
This has tarry aromas with a wealth of ripe black cherries and a dusting of cocoa. The palate has a plush, ripe-berry core, as well as a neat frame of succulent tannins. Good cut and drive here. Drink or hold.
VM93pts
Vinous Media
Deep red. An inviting nose of red cherry, gardenia, lily of the valley, and minerals leads to a creamy, expansive yet ultra-buoyant palate. A hint of salinity complements flavors similar to the aromas adding freshness and extending them on the long finish.
Winery Notes
Produced only for great vintages and in limited quantities from the oldest vineyards on the estate, it represents the flagship of quality on our estate: an expression of the concepts which we hold most dear at Canalicchio di Sopra - Elegance, Terroir, Depth. At least 80% of the grapes come from a single vineyard: Vigna Vecchia Mercatale.
