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Castello Di Ama Chianti Classico Gran Selezione San Lorenzo 2017 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 862025
$39.93/bottle
Out of stock
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Cherries, dried flowers and slate on the nose with some fresh mushrooms. Medium to full body, firm and silky tannins and a juicy, chewy finish. Lots of structure and freshness to this. Extremely serious as always. Tight and focused. Try after 2024.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Tuscany
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
Appellation
Chianti Classico
Chianti Classico stands out for its rich history, exceptional terroir, and distinctive winemaking traditions. Centered around the Sangiovese grape, these wines are renowned for their vibrant acidity, lively cherry and floral notes, and a signature earthy character. What sets it apart is the stringent production regulations, requiring a minimum of 80% Sangiovese, ensuring a regional identity. The iconic black rooster on the label symbolizes the commitment to quality, distinguishing Chianti Classico from other Chianti subzones.
The wines undergo a minimum aging period of 12 months, with some oak aging, resulting in a harmonious balance between fruit expression and nuanced complexity. This meticulous approach highlights the region’s dedication to preserving authenticity and showcasing the unique characteristics of its terroir.
JS96pts
James Suckling
Cherries, dried flowers and slate on the nose with some fresh mushrooms. Medium to full body, firm and silky tannins and a juicy, chewy finish. Lots of structure and freshness to this. Extremely serious as always. Tight and focused. Try after 2024.
WE95pts
Wine Enthusiast
Underbrush, ripe black-skinned fruit, new leather and violet mingle with a whiff of exotic spice on this fragrant, elegantly structured red. The medium-bodied palate delivers ripe black cherry, cassis and star anise framed in polished, enveloping tannins. It shows the firm's hallmark of finesse and impeccable balance, not easy to achieve in this scorching vintage.
VM94pts
Vinous Media
The 2017 Chianti Classico Gran Selezione Castello di Ama San Lorenzo is a fabulous choice for readers looking for an Ama wine to drink now. Radiant and expressive, with striking depth and exceptional balance, the 2017 is pure seduction. Sweet red cherry, kirsch, rose petal, blood orange and spice fill out the layers effortlessly. This is so beautifully done.
DC94pts
Decanter
Oenologist Marco Pallanti chose not to make Castello di Ama's single vineyard Bellavista and La Casuccia bottlings in 2017 as he felt the excessively hot conditions gave slightly aggressive tannins. Instead, he focused on making the best possible selection from all vineyards to go into the San Lorenzo Gran Selezione. It opens with lots of dusty cherry, dry earth and sweet thyme. Well-stacked with round fruit, the palate is lifted by pressed violet nuances. Assertive but polished tannins give definition, the wood is understated and acidity bright and integrated. Besides deft balance, San Lorenzo demonstrates admirable elegance and is a great success in this challenging vintage. Drinking Window 2020 - 2028.
WS93pts
Wine Spectator
Leafy, eucalyptus and juniper aromas and flavors lead off, with cherry and black currant close behind. Stiff tannins leave an astringent feel, but there is fruit underneath. Overall, this is very fresh and vibrant. Best from 2023 through 2030. 7,200 cases made, 600 cases imported.
Winery Notes
Colour: Pure ruby-red.
Nose: Fruity with cherry and strawberry notes. Some tertiary hints remind leather.
Taste: Ripen red fruits, succulent, intriguing and long-lasting. Tannins are ripen and delicate. The aftertaste expresses a lively freshness with notes of dark red fruits, wet ground and wood.
