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Chateau Clerc Milon Pauillac 2017 1.5Ltr Case of 3
OUT OF STOCKPre-arrival
1.5Ltr
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 873095
Out of stock
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This is a rich and profound red with blackberries, blackcurrants, pine needles and graphite. Black licorice, too. Full-bodied, crisp and creamy with fantastic tannin backbone and length. Deep. A blend of 60% cabernet sauvignon, 23% merlot, 14% cabernet franc, 2% petit verdot and 1% carmenere. Try after 2022.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Country France
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Pauillac, a prestigious appellation within Bordeaux's Left Bank, stands as a vinous crown jewel renowned for its exceptional red wines. Home to some of the world's most illustrious châteaux, including Lafite Rothschild and Latour, Pauillac is synonymous with Cabernet Sauvignon-driven blends. What makes Pauillac unique is its impeccable terroir, characterized by deep gravel soils and a maritime influence from the Gironde estuary, creating wines of unparalleled power, structure, and longevity.
Cabernet Sauvignon thrives in this environment, contributing to Pauillac's signature style—a harmonious blend of cassis, graphite, and cedar. The region's famed classification system of 1855, which ranked châteaux based on reputation, further highlights Pauillac's commitment to excellence. Exploring Pauillac wines unveils the epitome of Bordeaux winemaking, where tradition, meticulous vineyard management, and the art of blending converge to produce wines that exemplify the grandeur and sophistication of this esteemed appellation.
JS95pts
James Suckling
This is a rich and profound red with blackberries, blackcurrants, pine needles and graphite. Black licorice, too. Full-bodied, crisp and creamy with fantastic tannin backbone and length. Deep. A blend of 60% cabernet sauvignon, 23% merlot, 14% cabernet franc, 2% petit verdot and 1% carmenere. Try after 2022.
DC95pts
Decanter
Creamy weight through the body, although as with the 2001 this is a vintage that stays on the lighter side of its Pauillac tannins. As it opens, you get subtle layers of blackberry, flint, graphite, cassis, touches of smoked coffee beans. A separate vineyard and cellar team had been in charge here since 2009, headed up by ex-Opus One winemaker Jean-Emmanuel Danjoy. The 300 plots of the vineyard had been reworked down to 70 or so plots through careful land purchases, and the vineyard worked carefully to ensure the roots could travel deeper. Blend completed with 2% Petit Verdot and 1% Carmanère, because at this point a new wine cellar with smaller tanks made it possible to vinify them apart. Drinking Window 2025 - 2044.
WA94pts
Wine Advocate
The 2017 Clerc Milon is medium to deep garnet-purple colored and offers up a gorgeous nose of potpourri, cinnamon stick, candied violets and kirsch over a core of warm cassis, plum preserves and boysenberries with a waft of garrigue. Medium to full-bodied, the palate delivers loads of muscular fruit with a firm, fine-grained texture and tons of freshness, finishing long and perfumed.
WS94pts
Wine Spectator
This starts with a kick of violet before a well-built beam of black currant, fig and plum paste flavors enters authoritatively. Very solid through the finish, with chestnut, alder and graphite notes adding a defined bass line. Fresh acidity is well-embedded throughout, keeping all the elements in line. A strong showing. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenère. Best from 2022 through 2038.
WE94pts
Wine Enthusiast
With its elegant structure and a layer of firm tannins, this wine has density, a dry core and the black-currant freshness that comes with the vintage. The tannins will allow this wine to age well. Drink from 2023.
TWI94pts
The Wine Independent
A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot, and 1% Carmenere, the 2017 Clerc Milon has a deep garnet-purple color. It slowly unfurls to reveal notes of baked blackcurrants, blackberry pie, and aniseed, plus wafts of dried herbs and smoked meats. Light to medium-bodied, the palate is lively and elegantly styled with crunchy black fruits and loads of savory sparks, finishing earthy.
JD93pts
Jeb Dunnuck
The 2017 Chateau Clerc Milon checks in as 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, and the rest Petit Verdot and Carmenere brought up in 50% new French oak. It's a much straighter, more focused, serious wine than the Pastourelle and has classic red and black currant fruits as well as medium to full body, a ripe, spicy, textured mid-palate, building tannins, and a great finish. It's another classic, balanced, nicely textured 2017 that's going to evolve well for 3-5 years and keep for two decades.
VM92pts
Vinous Media
A real sleeper in this vintage, the 2017 Clerc Milon packs a serious punch. Inky dark fruit, new leather, mint and lavender infuse the 2017 with striking layers of dimension. In 2017, Clerc Milon is shockingly intense, the result of a year with quite a bid of dehydration on the vine. There is no shortage of depth or structure, at least in the early going. I can't wait to see how the 2017 ages.
1.5Ltr
