Chateau Ducru-Beaucaillou Saint Julien 2016 750ml

Name: Chateau Ducru-Beaucaillou Saint Julien 2016 750ml
Brand: Chateau Ducru-Beaucaillou
SKU: 821734
Price: 264.95 USD
Availability: InStock
Rating: 98 (7 reviews)

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SKU 821734

$264.95/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

JD 100pts

JS 99pts

WA 98pts

WE 98pts

WS 97pts

VM 97pts

DC 97pts

See professional reviews

#77 Top 100. An absolute legendary wine that’s as good as anything out there, the 2016 Château Ducru-Beaucaillou is reminiscent of the 2010, yet perhaps with a touch more opulence. A total blockbuster of a wine, it offers huge minerality as well as pure crème de cassis, liquid violets, graphite, and hints of tobacco that all emerge on the nose, and this fabulous Ducru-Beaucaillou is full-bodied, massively concentrated, and structured, yet somehow never loses its overarching sense of purity, balance, and elegance. This ultra-classic beauty deserves another decade of bottle age and will evolve gracefully for another 3-4 decades. Hats off to proprietor Bruno Borie for another incredible achievement.

Country: France
Region: Bordeaux
Appellation: Saint Julien

Size: 750ml
Color: Red
Alcohol by Vol: 13.5%

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SKU: 821734 Category: Left Bank Bordeaux

More about this item

Winery

Chateau Ducru-Beaucaillou

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Varietal

Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act â€“ the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Country

France

France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]

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Region

Bordeaux

Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]

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Appellation

Saint Julien

Saint-Julien, a revered appellation in Bordeaux's Left Bank, epitomizes the finesse and elegance of red Bordeaux wines. Nestled between Pauillac and Margaux, Saint-Julien boasts a remarkable concentration of classified growths, showcasing wines that marry power with refinement. What makes Saint-Julien unique is its well-balanced terroir—gravelly soils, proximity to the Gironde estuary, and a temperate maritime climate. These factors nurture the cultivation of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in wines celebrated for their structured tannins, expressive aromatics, and age-worthiness. Saint-Julien's notable châteaux, such as Léoville-Las Cases and Ducru-Beaucaillou, exemplify the region's commitment to quality. The wines exhibit a harmonious blend of dark fruits, cedar, and subtle minerality. Exploring Saint-Julien unveils the essence of Bordeaux winemaking, where tradition and innovation converge to produce wines of timeless allure and sophistication.

Ratings & Reviews

JD 100pts

Jeb Dunnuck

#77 Top 100. Reminding me of the 2010 with its incredible stature and class (as opposed to the more opulently styled 2009), the 2016 Château Ducru-Beaucaillou is a legendary wine from the genius of Bruno Borie, who has managed this estate brilliantly since he arrived in 2003. A blend of 85% Cabernet Sauvignon and 15% Merlot brought up all in new oak, the 2016 has a mammoth bouquet of crème de cassis, espresso, camphor, crushed violets, toasty oak, and graphite. Full-bodied, concentrated, and backward on the palate, it nevertheless has perfectly integrated acidity and building tannins, a concentrated, layered texture, off-the-charts purity of fruit, and a finish that won't quit. Give this powerful, concentrated wine a solid 7-8 years of bottle age and enjoy it over the following 50 years or more.

JS 99pts

James Suckling

Super perfumed, attractive violets with a thread of fresh blueberries, cassis, blackberries and dark plums, delivering a very enticing impression. Beautiful ripeness here. The tannins are perfectly ripe and layers meld into each other, carrying deep, graceful and plush, velvety dark fruit long into the vibrant and seductive, chocolate-laced finish. Great potential. Try from 2024. #46 Top 100, 2019.

WA 98pts

Wine Advocate

Very deep purple-black in color, the 2016 Ducru-Beaucaillou delivers a pronounced, enticing nose of baked plums, blueberry preserves, fruitcake and boysenberry with suggestions of lilacs, mocha, hoisin and exotic spices plus a waft of cedar chest. Full-bodied, rich and opulent in the mouth, the palate has layer upon layer of black fruit preserves and spicy nuances, matched by a very firm, grainy frame, finishing with epic length and depth.

WE 98pts

Wine Enthusiast

This wine conveys density but its richness is sublimated by the complex structure and beautiful ripe fruit. Its power comes from the structure as much as the fruit, promising a wine with an immensely long life ahead of it. Drink from 2025. (Cellar Selection)

WS 97pts

Wine Spectator

Offers exotic, cashmere-textured, mocha-infused blackberry, cassis and plum puree flavors, with smoldering incense and warm fruitcake notes and a swath of plush yet serious grip too boot, showing ample depth and breath. As distinctive a Bordeaux as there is these days. Best from 2025 through 2040.

VM 97pts

Vinous Media

The 2016 Ducru-Beaucaillou was picked 24 September to 10 October, matured in 100% new oak for 18 months. It has an ethereal bouquet, the purest on any Ducru-Beaucaillou, with copious dark cherries, violet and mineral scents, a touch of forest floor emerges with time. The palate is medium-bodied with supple tannins, a fine bead of acidity, a little more red fruit towards the finish than the 2018 tasted alongside and maybe just beginning to close up to mature over the long-term. What a fantastic wine, one that will vie with the 2009 and maybe the 2018 as one of the peaks. Tasted at the Ducru Beaucaillou vertical at the château.

DC 97pts

Decanter

Bruno Borie and technical director Emmanuel Bonneau crafted this exquisite wine together in 2016. The nose is ripe but still stern, with oaky blackcurrant and blackberry. Very concentrated, but also velvety and succulent, it shows admirable tension, muscle and depth. Very youthful and chewy, but not extracted – and it retains that quintessential St-Julien finesse. Drinking Window 2025 - 2050.

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