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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 906098
$1,584.00/case
$132.00/bottle
Tariffs included
Out of stock
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The 1999 Château Haut-Bailly is another refined, elegant vintage for this incredible château. Dried flowers, tobacco, cedary herbs, and both red and black fruits define the aromatics, and it hits the palate with medium-bodied richness, a silky, elegant mouthfeel, and outstanding length. It’s not massive by any means, but it shines for its incredible charm, complexity, and nuance.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Graves, a venerable appellation in Bordeaux, France, is renowned for its historical significance and the production of distinguished red and white wines. What makes Graves unique is its diverse terroir, featuring gravelly soils that not only lend the region its name but also provide excellent drainage and heat reflection, contributing to the ripening of grapes. Red wines from Graves are predominantly blends of Cabernet Sauvignon and Merlot, offering a balanced expression of dark fruits, structure, and age-worthy potential.
The appellation is also celebrated for its exceptional white wines, primarily crafted from Sauvignon Blanc and Sémillon. These whites showcase bright acidity, citrus flavors, and a unique flinty character. Graves is home to renowned châteaux like Haut-Brion, a Premier Cru Classé, exemplifying the region's commitment to producing wines of exceptional quality and character. Exploring Graves unveils the essence of Bordeaux winemaking, where tradition and terroir converge to create wines that resonate with history and sophistication.
JD91pts
Jeb Dunnuck
The 1999 Château Haut-Bailly is another refined, elegant vintage for this incredible château. Dried flowers, tobacco, cedary herbs, and both red and black fruits define the aromatics, and it hits the palate with medium-bodied richness, a silky, elegant mouthfeel, and outstanding length. It's not massive by any means, but it shines for its incredible charm, complexity, and nuance.
WE90pts
Wine Enthusiast
The 1999 Haut-Bailly was the second vintage after the late Bob Wilmers purchased the estate. It offers a mixture of red and black fruit on the nose, which is quite well defined although not the most complex. There is a pastille-like purity here, and hints of quince and fig jam lend a mote of exoticism. The palate is medium-bodied and seems fully mature at 20 years of age, and rounded tannins create a soft mouthfeel. Quite tertiary in style, displaying touches of smoke and tobacco toward the very Pessac-Léognan finish. This probably has a little more weight and structure than you would expect. Tasted from an ex-château bottle at the estate.
