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Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 968029
$8,469.84/case
$1,411.64/bottle
Tariffs included
Out of stock
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The white of the vintage is the 2016 Haut Brion Blanc, a Sauvignon-dominated blend that includes just under 30% Sémillon. Amazingly deep and rich, yet vibrant at the same time, it offers an exotic, liquid rock-like minerality as well as notes of citrus zest, crushed limes, and white flowers. It’s unquestionably one of the most concentrated, powerful wines out there, yet it still just glides across the palate with flawless integration of its fruit and acidity. It needs short-term cellaring and will keep for 20-30 years if you’re so inclined.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Graves, a venerable appellation in Bordeaux, France, is renowned for its historical significance and the production of distinguished red and white wines. What makes Graves unique is its diverse terroir, featuring gravelly soils that not only lend the region its name but also provide excellent drainage and heat reflection, contributing to the ripening of grapes. Red wines from Graves are predominantly blends of Cabernet Sauvignon and Merlot, offering a balanced expression of dark fruits, structure, and age-worthy potential.
The appellation is also celebrated for its exceptional white wines, primarily crafted from Sauvignon Blanc and Sémillon. These whites showcase bright acidity, citrus flavors, and a unique flinty character. Graves is home to renowned châteaux like Haut-Brion, a Premier Cru Classé, exemplifying the region's commitment to producing wines of exceptional quality and character. Exploring Graves unveils the essence of Bordeaux winemaking, where tradition and terroir converge to create wines that resonate with history and sophistication.
JD99pts
Jeb Dunnuck
The white of the vintage is the 2016 Haut Brion Blanc, a Sauvignon-dominated blend that includes just under 30% Sémillon. Amazingly deep and rich, yet vibrant at the same time, it offers an exotic, liquid rock-like minerality as well as notes of citrus zest, crushed limes, and white flowers. It’s unquestionably one of the most concentrated, powerful wines out there, yet it still just glides across the palate with flawless integration of its fruit and acidity. It needs short-term cellaring and will keep for 20-30 years if you’re so inclined.
TWI98pts
The Wine Independent
The 2016 Haut-Brion Blanc is a blend of 70.5% Sauvignon Blanc and 29.5% Semillon. It is incredibly closed and hard to read to begin, but with patience it slowly offers glimpses at key lime pie, orange blossom, and yuzu scents, followed by wafts of honeycomb, fresh ginger, and blanched almonds. Medium to full-bodied, the palate is taut and tightly knit with so many latent layers and beautiful tension, finishing with epic length and an achingly gorgeous texture.
JS97pts
James Suckling
An ethereal nose with very bright and delicate lemon citrus, dried-grass nuances, fresh-pastry notes and a lemon-blossom edge. The palate is astutely focused, energetic and quite taut, in a restrained style. A thread of fresh acidity holds long and seductively smooth into the fresh, cashew and hazelnut-infused finish. Unwaveringly precise. A blend of 70.5 per cent sauvignon blanc and 29.5 per cent semillon. Try from 2023.
WA96pts
Wine Advocate
Made up of 70.5% Sauvignon Blanc and 29.5% Sémillon, the Haut-Brion 2016 Blanc is a little closed to begin, the nose slowly revealing notes of orange blossoms, fresh ginger, lime zest and wet pebbles over a core of white peaches, pink grapefruit and lemon curd. Medium-bodied, the palate has fantastic elegance and depth, with layer upon layer of fragrant citrus and stone fruit-inspired flavors and a racy backbone, finishing with epic length.
WS95pts
Wine Spectator
Macadamia nut, jasmine and brioche notes lead this opulent white off, followed by a mix of creamed yellow apple, meringue, verbena and lemon curd accents. Straw and brioche detail carry the finish with aplomb. Best from 2022 through 2034. 519 cases made.
WE95pts
Wine Enthusiast
Full of ripe fruit, this structured wine shows full-bodied citrus, melon and apple flavors along with intense acidity. A strong mineral streak balances the herbal Sauvignon Blanc and more creamy Sémillon. The wine needs to age. Drink from 2024. (Cellar Selection)
DC95pts
Decanter
This takes a beat before getting going, then kicks in with elegance and power. It has been in bottle for a year at this point and is still reticent, slowly revealing white pepper and lemon zest notes, building through slate walls to a mineral, saline finish, layering up over the palate to make its presence felt. 2017 will be the first vintage that Diam corks are used as closures, so 2016 is the last year for natural corks for the whites.
