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SKU 962625
$947.40/case
$78.95/bottle
Tariffs included
Out of stock
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Another top billing for this fifth growth with limited distribution and even more limited reputation. But the Pédesclaux of today is a very different property and wine to that run by the Jugla family. In 2009 it was bought by estate agent Jacky Lorenzetti, who entrusted the management to Vincent Mulliez of Ch Bellevue. After Mulliez’ death, Vincent Bache- Gabrielsen took over. In the past few years the Lorenzettis have added 15 hectares to the existing 26ha, enabling greater selection of grapes.
Stephen Brook
Subtle, elegant cassis nose. Rich, dense and compact, with fine depth of fruit. Concentrated and brooding, with complex hints of mocha and chocolate as well as black fruits. There’s much underlying elegance too, and a fine balance of tannin and acidity. A bit subdued now, but this has class and persistence. Very good length.
Alun Griffiths MW
Lovely nose of ripe black fruits; harmonious and beguiling. Very fine on the palate with lots of ripeness allied to fine-grained tannins and balancing acidity. Rich, beautifully structured, classic and profound.
Steven Spurrier
Lovely fragrance of cassis fruit plus a hint of violets. Very good natural ripeness on the palate – already quite smooth with richness and natural tannins to add depth and complexity. A beautiful, feminine Pauillac.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Pauillac, a prestigious appellation within Bordeaux's Left Bank, stands as a vinous crown jewel renowned for its exceptional red wines. Home to some of the world's most illustrious châteaux, including Lafite Rothschild and Latour, Pauillac is synonymous with Cabernet Sauvignon-driven blends. What makes Pauillac unique is its impeccable terroir, characterized by deep gravel soils and a maritime influence from the Gironde estuary, creating wines of unparalleled power, structure, and longevity.
Cabernet Sauvignon thrives in this environment, contributing to Pauillac's signature style—a harmonious blend of cassis, graphite, and cedar. The region's famed classification system of 1855, which ranked châteaux based on reputation, further highlights Pauillac's commitment to excellence. Exploring Pauillac wines unveils the epitome of Bordeaux winemaking, where tradition, meticulous vineyard management, and the art of blending converge to produce wines that exemplify the grandeur and sophistication of this esteemed appellation.
DC95pts
Decanter
Another top billing for this fifth growth with limited distribution and even more limited reputation. But the Pédesclaux of today is a very different property and wine to that run by the Jugla family. In 2009 it was bought by estate agent Jacky Lorenzetti, who entrusted the management to Vincent Mulliez of Ch Bellevue. After Mulliez’ death, Vincent Bache- Gabrielsen took over. In the past few years the Lorenzettis have added 15 hectares to the existing 26ha, enabling greater selection of grapes.
Stephen Brook
Subtle, elegant cassis nose. Rich, dense and compact, with fine depth of fruit. Concentrated and brooding, with complex hints of mocha and chocolate as well as black fruits. There’s much underlying elegance too, and a fine balance of tannin and acidity. A bit subdued now, but this has class and persistence. Very good length.
Alun Griffiths MW
Lovely nose of ripe black fruits; harmonious and beguiling. Very fine on the palate with lots of ripeness allied to fine-grained tannins and balancing acidity. Rich, beautifully structured, classic and profound.
Steven Spurrier
Lovely fragrance of cassis fruit plus a hint of violets. Very good natural ripeness on the palate – already quite smooth with richness and natural tannins to add depth and complexity. A beautiful, feminine Pauillac.
Drinking Window 2015 - 2040.
WS92pts
Wine Spectator
An amped-up style, with showy aromatics of toasty spice and wood, but there's good solid density to the blackberry, black currant and fig fruit, and the toast melds into a more honest graphite edge through the finish. A solid expression of the modern style. Best from 2013 through 2025.
WE92pts
Wine Enthusiast
90-92 Barrel sample. Packed with Cabernet blackcurrant flavors, very ripe and laden with blackcurrants. Great final freshness.
Suave, elegant and calmly confident. A masterclass in high-definition winemaking where all the elements are presented harmoniously with structure, freshness,…
