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In-store Only Items
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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
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Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
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Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 858721
$39.38/bottle
Out of stock
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91-93 The Château Raymond-Lafon 2014 is a blend of 80% Sémillon and 20% Sauvignon Blanc, bridled with 124 grams per liter residual sugar and 4.31 grams per liter total acidity. It showed a bit of SO2 on the nose that made the aromatics difficult to pin down, though the palate is singing: crisp acidity, vibrant honey fruit and wonderful clarity and focus on the finish. There is plenty of energy here, plenty of length and those aromatics will sort themselves out by the time of bottling. The component parts are here for a splendid Sauternes.
The Semillon/Sauvignon Blanc blend is a harmonious coupling of two grape varieties that creates a distinctive and balanced white wine. Originating in Bordeaux, this blend is celebrated for its unique attributes. Semillon contributes a luscious texture, richness, and the potential for age-worthy complexity, especially when affected by noble rot. On the other hand, Sauvignon Blanc adds vibrant acidity, zesty citrus flavors, and herbaceous notes, providing a refreshing and aromatic quality.
What makes this blend unique is the complementary nature of these grapes, resulting in a wine that boasts both depth and freshness. Producers worldwide, from Bordeaux to regions in Australia and beyond, have embraced this blend, showcasing its versatility and ability to express different terroirs. Whether enjoyed young for its lively and crisp characteristics or aged for added nuance, the Semillon/Sauvignon Blanc blend is a testament to the artistry of winemaking and the delightful synergy achieved by blending these two grape varieties.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Sauternes, a revered appellation within Bordeaux, France, is celebrated for producing the world's finest sweet wines. What makes Sauternes unique is its climatic conditions, ideal for the development of Botrytis cinerea, or noble rot. This benevolent fungus shrivels the grapes, concentrating sugars and flavors, resulting in lusciously sweet and complex wines.
Predominantly crafted from Sémillon, with Sauvignon Blanc and Muscadelle playing supporting roles, Sauternes wines exhibit opulent flavors of honey, apricot, and tropical fruits. The region's microclimates, terroir variations, and meticulous vineyard management contribute to the diversity of styles within the appellation.
Châteaux like d'Yquem epitomize Sauternes' excellence, and the wines often require patience, aging gracefully for decades. The intricate dance of sweetness, acidity, and botrytis characterizes Sauternes, offering a unique tasting experience and showcasing the artistry of Bordeaux winemaking. Exploring Sauternes provides wine enthusiasts with a profound understanding of the magic that noble rot imparts to create these extraordinary dessert wines.
WA93pts
Wine Advocate
91-93 The Château Raymond-Lafon 2014 is a blend of 80% Sémillon and 20% Sauvignon Blanc, bridled with 124 grams per liter residual sugar and 4.31 grams per liter total acidity. It showed a bit of SO2 on the nose that made the aromatics difficult to pin down, though the palate is singing: crisp acidity, vibrant honey fruit and wonderful clarity and focus on the finish. There is plenty of energy here, plenty of length and those aromatics will sort themselves out by the time of bottling. The component parts are here for a splendid Sauternes.
A tightly-knit but unctuous effort, Raymond-Lafon’s 2001 exhibits aromas of espresso roast intermixed with honeyed peaches, apricots, lychee nuts, and…
A tightly-knit but unctuous effort, Raymond-Lafon’s 2001 exhibits aromas of espresso roast intermixed with honeyed peaches, apricots, lychee nuts, and…
A tightly-knit but unctuous effort, Raymond-Lafon’s 2001 exhibits aromas of espresso roast intermixed with honeyed peaches, apricots, lychee nuts, and…
