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Chateau Ste. Michelle & Dr. Loosen Riesling Eroica 2022 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 924550
$16.66/bottle
Out of stock
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Lemon curd, peach, green apple and wet stone notes. Touch of honey. It’s medium-bodied, vibrant and creamy, with a peachy and lightly honeyed finish. 20 g/L residual sugar. Delicious now.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Country
United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
Washington State
Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.
Appellation
Columbia Valley
Columbia Valley, a prominent wine appellation in Washington State, USA, stands out for its diverse and expansive viticultural landscape. What makes Columbia Valley unique is its remarkable versatility, producing a wide array of grape varieties due to its diverse microclimates and soils. This appellation, bordered by the Cascade Mountains, benefits from a continental climate, allowing for extended sunlight hours during the growing season.
Columbia Valley is particularly celebrated for its outstanding Merlot, Cabernet Sauvignon, and Syrah wines. The region's commitment to sustainable and organic viticulture contributes to the overall uniqueness, emphasizing environmental stewardship. The collaborative spirit among winemakers fosters innovation and quality across a range of wine styles. From crisp Rieslings to robust red blends, Columbia Valley wines express the richness of the Pacific Northwest's terroir, inviting wine enthusiasts to explore the dynamic and evolving landscape of American winemaking.
JS91pts
James Suckling
Lemon curd, peach, green apple and wet stone notes. Touch of honey. It’s medium-bodied, vibrant and creamy, with a peachy and lightly honeyed finish. 20 g/L residual sugar. Delicious now.
VM90pts
Vinous Media
The 2022 Riesling Eroica is remarkably pretty, opening with an array of crushed stone, smoky sage and lemon zest. It's pleasantly sweet, showing tons of ripe green melon and lime. Salty minerality compliments the palate and adds unexpected depth. Tropical citrus and floral notes resonate as the 2022 finishes with admirable length and freshness.
Winery Notes
Eroica is the result of a special partnership of German and American winemakers to craft an extraordinary Riesling from Washington state grapes. This is more than a blend of two estates, Dr. Loosen from the Mosel and Chateau Ste. Michelle from the Columbia Valley: It`s an intermingling of Old World and New World philosophy and technique. Eroica reflects not only its variety and site, but also its heritage: bold and forward from its Washington roots, elegant and sinewy from German inspiration. Named for Beethoven`s Third Symphony, Eroica is truly a concert of Old World and New World Riesling.
Since the late 1990s, this bottling has ranked withthe very best American Rieslings made, and so it does once again. Deep in peachy fruit, lightly floral in tone and underlain by wispy suggestions of minerals, this mannerly wine is at once both rich and restrained. It slight sweetness is that of juicy fruit rather than anything confected or sugary, and its rounded yet balanced style commends it equally to service with cracked crab or as a stand-alone refresher.
