Name: Col d'Orcia (Cinzano) Brunello di Montalcino 2012 750ml
Brand: Col D'orcia (Cinzano)
SKU: 900491
Price: 138.9 USD
Availability: InStock
Rating: 93.5 (4 reviews)

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Winery

Col D'orcia (Cinzano)

Shop all from Col D'orcia (Cinzano)

Varietal

Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively â€“ full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

Appellation

Brunello Di Montalcino

Brunello di Montalcino, an esteemed wine appellation in Tuscany, Italy, has been crafting exceptional red wines since its establishment in 1966. Focused exclusively on the Sangiovese grape, specifically the local Brunello clone, this region's unique terroir of warm, dry climate and well-drained soils imparts richness and complexity to the wines. The hallmark of Brunello is its extended aging, requiring a minimum of four years, with at least two spent in oak barrels. This meticulous process results in bold, full-bodied wines with robust tannins, vibrant acidity, and a remarkable aging potential. Flavors of ripe red berries and dark cherries, coupled with notes of leather, tobacco, and spices, define the nuanced profile of Brunello di Montalcino wines. Exploring these wines offers enthusiasts a captivating journey into the world of Italian winemaking, showcasing the harmonious blend of tradition, terroir, and meticulous craftsmanship.

DC 96pts

Decanter

Col d’Orcia, meaning the hill overlooking the Orcia River, is located at the very edges of the Brunello di Montalcino geographical limits. It is the largest organic farm in Tuscany, gaining the status back in 2010. Since then, these organic grapes are grown on the highest slopes of the property and the ageing process of 3 years is handled in large Slavonian oak barrels. Still a touch reticent on the nose yet elegant and spicy, with red fruit embellished by notes of tobacco leaf and dried herbs. Evened, vertical and refined on the palate, with a clean, inviting finish. #2 Wine of the Year

JS 93pts

James Suckling

Bright and freshly fruity with plum, cherry and walnut undertones. Medium to full body and firm and silky tannins. Really beautiful and bright. One of the best wines in years from here. Drink or hold.

WE 93pts

Wine Enthusiast

New leather, truffle, sun-baked soil, menthol and grilled herb aromas practically jump out of the glass. The big, chewy palate delivers mature wild cherry, black raspberry, licorice and tobacco notes, set against a backdrop of firm, fine-grained tannins. Drink 2020–2027.

WS 92pts

Wine Spectator

Macerated cherry and plum flavors mingle with iron, meat, eucalyptus and tobacco flavors in this dense, beefy red. Compact, leaving a bitter almond note on the finish, yet staying fresh. Best from 2020 through 2032.

Winery Notes

Complex and fresh aromas, with inviting fruit. Aged three years in Slovenian and Allier oak casks, followed by at least one year refinement in bottle. Well structured and full bodied on the palate; Intense and persistent, leading to a long finish.

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Col d’Orcia (Cinzano) Brunello di Montalcino 2012 750ml

Case of 6

More Vintages:

Winery

Col D'orcia (Cinzano)

Varietal

Sangiovese

Country

Italy

Region

Tuscany

Appellation

Brunello Di Montalcino

Decanter

James Suckling

Wine Enthusiast

Wine Spectator

Winery Notes

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