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Day Wines Pinot Meunier ‘100 Years A Lady’ 2021 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 899890
Out of stock
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The vibrant nose of crushed berries and violet pastilles leaps out of the glass. This has all the floral charm of the pinot meunier grape on the zesty, barely medium-bodied palate. So refreshing, but with some healthy soft tannins that help integrate the lively acidity and give the surprisingly long finish both grip and energy. Drink or hold.
Pinot Meunier, a grape varietal renowned for its role in Champagne production, contributes distinctive qualities to sparkling wines worldwide. Originating from the Champagne region in France, it thrives in cooler climates and is prized for its reliability in ripening. While often overshadowed by Pinot Noir and Chardonnay, Pinot Meunier offers its own unique characteristics, presenting fruity notes of red berries, apples, and subtle spices.
Its high acidity adds freshness and complexity to Champagne blends, balancing the richness contributed by other grapes. Beyond Champagne, Pinot Meunier is gaining recognition in still red and rosé wines for its versatility and ability to express terroir. As appreciation grows for the nuances of sparkling wines, Pinot Meunier stands as an essential component, defining the elegance and charm of many renowned cuvées.
Country
United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
Oregon
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
Appellation
Willamette Valley
The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.
JS92pts
James Suckling
The vibrant nose of crushed berries and violet pastilles leaps out of the glass. This has all the floral charm of the pinot meunier grape on the zesty, barely medium-bodied palate. So refreshing, but with some healthy soft tannins that help integrate the lively acidity and give the surprisingly long finish both grip and energy. Drink or hold.
Winery Notes
The wine is 100% Pinot Meunier mostly from Left Coast Cellars in the Van Duzer Corridor AVA. It was 1/3 whole cluster, and aged in 25% new French oak. Intensely pretty, with bright strawberry and rose aromas leaping from the glass, and tart cherry and flint-like stone on the palate. A perfect red wine for summer drinking.
