Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
These items are available at our location to purchase in-store, or to choose in-store pickup at checkout.
Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
Rapid Ship
Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
We offer FREE ground shipping and discounted upgraded shipping on orders with multiples of 12 qualifying bottles. Solid cases or mix-and-match, look for the yellow 12 FREE badge and save!
Domaine Huet Vouvray Clos du Bourg Moelleux 1er Trie 2006 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 965688
$140.94/bottle
Out of stock
Want to be notified when this product is back in stock?
The 2006 Vouvray Clos du Bourg Moelleux Première Trie is drinking beautifully today, offering a pure and ethereal bouquet of baked pear, smoke, spices, ripe orchard fruits, truffle and exotic nuances, all accented by a touch of reduction and minty lift with aeration. Full-bodied, ample and concentrated, it delivers an enveloping core of fruit supported by bright acidity and a finely textured phenolic mid-palate. The finish is long, fruity and seemingly endless. Clos du Bourg is often the most powerful and telluric expression in Huet’s cellar, and in this vintage, that character is on full and glorious display. Residual sugar: 62 grams per liter.
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.
Appellation
Vouvray/Touraine
Touraine is a French wine appellation in the heart of the Loire Valley, known for its diversity and value. It produces a wide range of wine styles, including crisp whites, light reds, fresh rosés, and elegant sparkling wines. The region’s cool climate and varied soils contribute to its distinctive character.
White wines, especially those made from Sauvignon Blanc, are the appellation’s hallmark—zesty, aromatic, and citrus-driven, often with a stony or grassy edge. Red Touraine is typically made from Gamay, Cabernet Franc, or Pinot Noir, offering juicy red fruit and soft tannins. Rosés are dry and refreshing, and méthode traditionnelle sparkling wines are increasingly respected.
Touraine’s wines are approachable, versatile, and food-friendly, making them ideal for everyday drinking and discovery. For wine lovers seeking a gateway into French terroir without the price tag of more famous regions, Touraine delivers quality and character with unmistakable Loire charm.
WA97pts
Wine Advocate
The 2006 Vouvray Clos du Bourg Moelleux Première Trie is drinking beautifully today, offering a pure and ethereal bouquet of baked pear, smoke, spices, ripe orchard fruits, truffle and exotic nuances, all accented by a touch of reduction and minty lift with aeration. Full-bodied, ample and concentrated, it delivers an enveloping core of fruit supported by bright acidity and a finely textured phenolic mid-palate. The finish is long, fruity and seemingly endless. Clos du Bourg is often the most powerful and telluric expression in Huet’s cellar, and in this vintage, that character is on full and glorious display. Residual sugar: 62 grams per liter.
JS95pts
James Suckling
Very dense and creamy with stacks of creme brulee and dried apricot character. On the borderline of medium- to full-bodied, the fresh, citrusy acidity making it feel lighter than it is. Wonderfully vibrant finish that pulls you back for more. From biodynamically grown grapes. Drink or hold.
WS93pts
Wine Spectator
Rich and sweet, but with really fine cut, as quince, dried persimmon and dried mango notes ripple along, backed by enticing ginger and green almond notes. Stays sweet, but chiseled. Drink now through 2020. 1,250 cases made.
