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Domaine Vico Corse Blanc Les Parcellaires “A Mina” 2022 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 999678
Out of stock
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From 100% Vermentinu planted in 1982 on the Ponte-Leccia copper mine, on schist and basalt soils, the 2022 Corse A Mina is an auteur’s wine, a wine of great style, deep, textured, and ultra-mineral. Vinified with a short maceration on the skins, then fermented and aged for 18 months in concrete eggs on fine lees, this A Mina is a great 2022. The nose is breathtaking in its complexity of fragrances and power (notes of candied yellow fruit, toasted bread, and white pepper). It’s the same on the palate, with a very powerful, spherical, and deep texture. The balance is impeccable, the minerality striking, and the bitters saliva-inducing. We’re approaching perfection.
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Corsica is a French island with Italian wine roots, producing bold, character-driven wines. Its mountainous terrain and coastal climate create ideal conditions—sunny but moderated by sea breezes and altitude.
Key grapes include Niellucciu (structured, earthy reds), Sciaccarellu (light, peppery reds and rosés), and Vermentinu (crisp, floral whites). The best wines come from Patrimonio and Ajaccio, with Vin de Corse covering broader regional styles.
Corsican wines offer a unique blend of Mediterranean richness and Old World structure—distinctive, food-friendly, and often underrated.
JD95pts
Jeb Dunnuck
From 100% Vermentinu planted in 1982 on the Ponte-Leccia copper mine, on schist and basalt soils, the 2022 Corse A Mina is an auteur's wine, a wine of great style, deep, textured, and ultra-mineral. Vinified with a short maceration on the skins, then fermented and aged for 18 months in concrete eggs on fine lees, this A Mina is a great 2022. The nose is breathtaking in its complexity of fragrances and power (notes of candied yellow fruit, toasted bread, and white pepper). It's the same on the palate, with a very powerful, spherical, and deep texture. The balance is impeccable, the minerality striking, and the bitters saliva-inducing. We're approaching perfection.
Winery Notes
• Certified biodynamic.
• 100% Vermentinu.
• “A Mina” is Corsican for the “the mine”, as the hillside vineyard is located at the site of an old copper mine in Ponte-Leccia.
• South/Southeast facing site.
• Terroir of blue schist and basalt.
• Planted in 1982.
• Indigenous yeast.
• Fermented and aged in concrete eggs for 18 months.
• Unfined and unfiltered.
