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Domaine Y. Clerget Volnay Premier Cru Carelle Sous La Chapelle 2018 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 894094
$473.70/case
$78.95/bottle
Tariffs included
Out of stock
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90-92 Here too there is a mentholated top note to the relatively deeply pitched nose of black cherry, spice and a pretty floral nuance. The delicious, lilting and appealingly textured flavors possess good verve while exuding a subtle minerality on the lingering finish where the only reproach is a touch of warmth. While too ripe to be completely classic, this is still a wine of finesse and delicacy even in a vintage like 2018.
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Burgundy: A Tapestry of Terroirs and Subregions Burgundy, often referred to as Bourgogne in French, is an illustrious wine region in eastern France celebrated for its remarkable diversity of terroirs. This hallowed land is divided into several subregions, each with its unique characteristics, grape varieties, and wine styles. Let’s embark on a journey through these […]
The beautifully and unforgettable French region of Cote De Beaune has been revered throughout the centuries, and recognized as one of the key producer's of the world's finest white wines. The region is highly respected as an excellent producer of Chardonnay wines, and the Chardonnay grapes which grow there, on the southern slopes of the Cote d'Or, are packed full of the unique and powerful characteristics of this very special terroir. Interestingly, Cote De Beaune produces more red wine than white wine, despite its white wines being so famous. The red wines of Cote De Beaune are mainly made from Pinot Noir, but are relatively very light and fruity in their character, perfect for sipping on a warm, sunny day alongside a wide range of foods.
BH92pts
Burghound
90-92 Here too there is a mentholated top note to the relatively deeply pitched nose of black cherry, spice and a pretty floral nuance. The delicious, lilting and appealingly textured flavors possess good verve while exuding a subtle minerality on the lingering finish where the only reproach is a touch of warmth. While too ripe to be completely classic, this is still a wine of finesse and delicacy even in a vintage like 2018.
WA91pts
Wine Advocate
Aromas of cassis, plums, burning embers, dark chocolate and toasty new oak introduce the 2018 Volnay 1er Cru Carelle Sous La Chapelle, a medium to full-bodied, supple and satiny wine, with a fleshy core of fruit, tangy acids and chalky structuring tannins that assert themselves on the finish.
Winery Notes
This Volnay takes us to an unknown terroir: tense, chiseled, it goes straight to the point while remaining on the fruit.
