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SKU 845647
$79.60/bottle
Out of stock
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Deep, lurid ruby. Powerful, deeply perfumed scents of ripe red/blue fruits, potpourri and incense, along with oak spice, vanilla and smoky mineral accents. Sweet and broad on the palate, offering plush black raspberry, cherry-vanilla and floral pastille flavors that are enlivened by a core of juicy acidity and a jolt of peppery spices. Finishes sweet and impressively long, showing outstanding clarity and velvety tannins that blend harmoniously with the wine’s sappy fruit.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Country
Spain
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Region
La Rioja
La Rioja is by far the most famous wine region of Spain, and remains one of the world's great wine producing regions, consistently offering deep, complex red wines of character and distinction, partly due to the fact that La Rioja benefits from excellent soils, rich in minerals and nutrients, and plenty of sunshine. The climatic conditions allow the fine grape varietals to reach full ripeness and express plenty of the best features of their terroir, making La Rioja wines some of the most interesting to have ever come out of Europe. The Cantabrian mountains to the north provide the perfect shelter from the colder, wetter influences of the Atlantic oceans, and in the beloved vineyards of La Rioja, wineries have been cultivating exceedingly flavorful Tempranillo grapes for generations for the inclusion in their fine single variety and blended wines.
Appellation
Rioja
Rioja, a renowned wine appellation in Spain, stands as an emblem of the country's winemaking heritage and innovation. What makes Rioja unique is its commitment to blending traditional and modern winemaking methods. Primarily crafted from Tempranillo, with Garnacha, Graciano, and Mazuelo as supporting players, Rioja wines showcase a remarkable balance of fruit, oak, and complex aging.
Rioja's classification system, featuring Crianza, Reserva, and Gran Reserva, delineates the aging periods, highlighting the region's dedication to quality. The use of American oak barrels imparts distinctive vanilla and coconut notes, contributing to Rioja's recognizable profile. The diverse terroir, from the high-altitude vineyards of Rioja Alta to the warmer Rioja Baja, adds depth and complexity to the wines.
Exploring Rioja allows enthusiasts to savor the rich tapestry of Spanish winemaking, where historic bodegas coexist with modern practices, resulting in wines that seamlessly marry tradition and innovation, offering a glimpse into the soul of Spanish viticulture.
VM94pts
Vinous Media
Deep, lurid ruby. Powerful, deeply perfumed scents of ripe red/blue fruits, potpourri and incense, along with oak spice, vanilla and smoky mineral accents. Sweet and broad on the palate, offering plush black raspberry, cherry-vanilla and floral pastille flavors that are enlivened by a core of juicy acidity and a jolt of peppery spices. Finishes sweet and impressively long, showing outstanding clarity and velvety tannins that blend harmoniously with the wine's sappy fruit.
WE94pts
Wine Enthusiast
This wine's blueberry and cassis aromas are accented by wet clay notes. Its saturated palate is so dense it requires a drill to get through in this youthful stage. Offering deep blackberry and dark chocolate flavors, it finishes with melting tannins and a lasting note of burnt wood. Drink through 2035. (Cellar Selection)
WA92pts
Wine Advocate
One of two new vineyard-designated reds produced for the first time in 2015, the 2015 Gaminde was sourced from a plot planted in Briones back in 1942 at 495 meters of altitude on clay and gravel soils. The bunches were selected, then the grapes were sorted by a new optical machine and put to ferment uncrushed in a French oak vat after a cold soak. Malolactic was in barrel followed by 16 months in new French barriques. This comes from red soils with clay, soils that tend to deliver more fruit-forward wines, a little baroque, juicy and tasty. It's quite fruit-driven, with glossy tannins, balsamic with more volume. A showy, ripe, modern Rioja with some lactic hints. 9,000 bottles produced. It was bottled in April 2017.
WS92pts
Wine Spectator
This red is ripe and concentrated. Bold fruit flavors of blackberry and currant mingle with cocoa, toast and licorice notes, giving this a jammy character that stays lively thanks to sweet-tart acidity. Well-integrated tannins keep this sturdy. In the modern style. Tempranillo. Drink now through 2030. 1,000 cases made, 500 cases imported.
JS90pts
James Suckling
Very ripe and rich with an essence-like nose that leads to saturated dark-plum and cherry-liqueur flavors on the palate. Easy, smooth style here. Drink now.
Winery Notes
Intense red colour with purple nuances, powerful. On the nose, aromatic herbs and balsamic, black fruits and compote joined mineral notes. Great harmony in mouth, silky and balanced tannins, smooth and voluminous, long soft finish. Wine to keep.
