Name: Flaneur Pinot Noir Flanerie Vineyard 2016 750ml
Brand: Flaneur
SKU: 846622
Price: 37.94 USD
Availability: InStock
Rating: 91.8 (5 reviews)

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Winery

Flaneur

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Varietal

Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.

Appellation

Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.

VM 94pts

Vinous Media

Vivid red. Ripe cherry and boysenberry aromas show excellent clarity and complementary suggestions of rose oil, vanilla, succulent herbs and a hint of smoked meat. Appealingly sweet, palate-coating red and blue fruit, floral pastille and spicecake flavors slowly tighten up on the back half. Finishes with impressive length, sneaky tannins and resonating bitter cherry and spice notes. This outstanding Pinot benefits quite a bit from air at this stage. (20% whole clusters and 37% new French oak)

JS 93pts

James Suckling

Dark cherries and plums characterize the nose and fill out the palate, amid web-like tannins that carry dark chocolate and baking spices. Neatly grainy and gripping tannins at the finish. Drink or hold.

WA 92pts

Wine Advocate

The 2016 Pinot Noir Flanerie Vineyard opens with aromas of woodsmoke, saline, pepper and cured meats with a core of black fruit and potpourri, earthy accents. The medium-bodied palate has a firm, gently chalky frame and great freshness, finishing very long. This has the stuffing and structure to benefit from another year or two in bottle. 487 cases produced.

WS 90pts

Wine Spectator

Trim and appealingly savory, with distinctive plum, smoked sage and spicy tea flavors that linger toward big, minerally tannins. Best after 2018. 337 cases made.

WE 90pts

Wine Enthusiast

From one of the winery's estate vineyards planted in 2003, this offers raspberry and cherry candy flavors backed by mineral highlights. It was fermented with 20% whole clusters and aged for 12 months in 37% new French oak.

Winery Notes

This wine boasts a nose and palate of concentrated, dark red fruit and spice with tension, mouthwatering acidity, and firm tannins. Enjoy this wine today or watch it evolve in your cellar over the next decade.