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Frank Family Vineyards Chardonnay Carneros 2021 375ml
OUT OF STOCK
375ml
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 942434
$18.66/bottle
Out of stock
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Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers details of spices and honeycomb, with elegant, fresh acidity weaving in and out to highlight the flavors. Drink now. 76,000 cases made.
Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Country
United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation
Carneros
WS92pts
Wine Spectator
Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers details of spices and honeycomb, with elegant, fresh acidity weaving in and out to highlight the flavors. Drink now. 76,000 cases made.
JS91pts
James Suckling
A clean and poised chardonnay with nougat, sliced apple and pear and a hint of vanilla. Medium body. Bright acidity. Fun to drink now.
VM91pts
Vinous Media
The 2021 Chardonnay (Carneros) is soft, open-knit and very easy to like. Lemon confit, white flowers, mint and white pepper lend vibrancy to this steely, finely-cut Chardonnay from Frank Family. All the elements are very nicely balanced throughout.
TWI91pts
The Wine Independent
The 2021 Frank Family Vineyards Carneros Chardonnay sings of Golden Delicious apples, honeydew melons, and fresh peaches, leading to hints of nutmeg and beeswax. The medium to full-bodied palate delivers lovely purity and freshness, with a satin-textured finish.
JD90pts
Jeb Dunnuck
Lots of orchard fruits, mango, and floral nuances emerge from the 2021 Chardonnay Carneros, a juicy, elegant, medium-bodied Chardonnay that has a clean, dry finish. It’s a rock-solid Chardonnay to enjoy over the coming couple of years.
Winery Notes
Offers a classic, juicy, medium-bodied style as well as pretty notes of melon, white peach, and honeyed flowers. Beautifully balanced, with nicely integrated acidity and a clean, lengthy finish.
375ml
