Name: Castelgiocondo (Frescobaldi) Brunello di Montalcino 2010 750ml
Brand: Castelgiocondo (Frescobaldi)
SKU: 892429
Price: 69.95 USD
Availability: InStock
Rating: 94.3 (4 reviews)

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Winery

Castelgiocondo (Frescobaldi)

Shop all from Castelgiocondo (Frescobaldi)

Varietal

Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively â€“ full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

Appellation

Brunello Di Montalcino

Brunello di Montalcino, an esteemed wine appellation in Tuscany, Italy, has been crafting exceptional red wines since its establishment in 1966. Focused exclusively on the Sangiovese grape, specifically the local Brunello clone, this region's unique terroir of warm, dry climate and well-drained soils imparts richness and complexity to the wines. The hallmark of Brunello is its extended aging, requiring a minimum of four years, with at least two spent in oak barrels. This meticulous process results in bold, full-bodied wines with robust tannins, vibrant acidity, and a remarkable aging potential. Flavors of ripe red berries and dark cherries, coupled with notes of leather, tobacco, and spices, define the nuanced profile of Brunello di Montalcino wines. Exploring these wines offers enthusiasts a captivating journey into the world of Italian winemaking, showcasing the harmonious blend of tradition, terroir, and meticulous craftsmanship.

JS 97pts

James Suckling

Aromas of warm stones, dark fruits and walnuts follow to a full body, soft tannins and a savory finish. This shows ripe fruit and salty undertones that give the red a wonderful juiciness. It dense and tight now but will give so much pleasure in the future. Best ever from here. Drink or hold.

WA 94pts

Wine Advocate

The 2010 Brunello di Montalcino ushers forth a new stylistic chapter in the wines of Marchesi de' Frescobaldi. Gone are those overt oak notes of cinnamon, dark chocolate and moist chewing tobacco. Instead, this fresh and streamlined wine renews its effort to put Sangiovese in prime positioning. The bouquet shows dark cherry, ginger and grilled herb. Instead of immediacy, this wine is engineered for longevity and that comes as a surprise considering that Castelgiocondo has historically been one of the biggest advocates of what is now dubbed "international" Brunello. With the 2010 vintage, this estate goes back to its traditional roots. The wine is young now and needs about five more years to complete its cellar evolution.

WS 93pts

Wine Spectator

This fresh version brims with cherry, mineral, briar and tobacco aromas and flavors. Works toward equilibrium, with solid tannins, and finishes with a mouthwatering impression. Best from 2019 through 2035. 28,889 cases made, 2,500 cases imported.

VM 93pts

Vinous Media

The 2010 Brunello di Montalcino Castelgiocondo is darkly floral with a whiff of tobacco, flowery underbrush, lavender and vivid wild strawberry forming its seductive bouquet. Nearly velvety in feel, it displays remarkable elegance as tantalizing acidity lifts its ripe wild berry fruits and nuances of clove add a pleasantly bitter tinge. It tapers off chewy and classic in feel, leaving edgy tannins that have just started to slowly resolve as hints of blackcurrant linger.

Winery Notes

The CastelGiocondo is an intense shade of ruby red. CastelGiocondo is always set apart by its elegance, and in this vintage, this characteristic is more marked than ever. The fruity notes, the first to hit our olfactory receptors, are dominated by blueberry and blackberry, flanked by blackcurrant and other berries. They are followed by floral hints of violet and dog rose, which are always found in the bouquet of the best Brunello di Montalcino. Next on the nose are clear spicy notes of black pepper and cardamom, chased by a pleasant aroma of liquorice. On the palate, the tannins are dense but not harsh, accompanied by delicate mineral notes. The consistency between the nose and palate and the long and persistent finish make it particularly balanced.