Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
These items are available at our location to purchase in-store, or to choose in-store pickup at checkout.
Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
Rapid Ship
Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
We offer FREE ground shipping and discounted upgraded shipping on orders with multiples of 12 qualifying bottles. Solid cases or mix-and-match, look for the yellow 12 FREE badge and save!
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 827690
$41.04/bottle
Out of stock
Want to be notified when this product is back in stock?
Ripe-strawberry, walnut, cedar and hazelnut aromas. Full-bodied with chewy tannins. I like how the ripe fruit sits on top of the tannins and oak. Needs time for it all to come together. Try after 2023.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Piedmont
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
Appellation
Barbaresco
Barbaresco, a jewel within Italy’s Piedmont region, is an illustrious wine appellation celebrated for its exceptional Nebbiolo wines. Nestled alongside the Tanaro River, its unique terroir, characterized by marl and calcareous soils, imparts a distinct finesse to the grapes. What sets Barbaresco apart is the Nebbiolo grape’s expression—marked by elegant tannins and a captivating balance between power and grace. The region’s temperate climate and significant diurnal temperature variation enhance the grape’s aromatic complexity. Barbaresco wines, with their notes of red berries, roses, and earth, offer a refined alternative to the robust Barolo. Recognized for their approachability in youth yet capable of impressive aging, Barbaresco exemplifies the artistry of Piedmontese winemaking, inviting enthusiasts to savor the rich tapestry of flavors and the inherent elegance of Nebbiolo.
JS94pts
James Suckling
Ripe-strawberry, walnut, cedar and hazelnut aromas. Full-bodied with chewy tannins. I like how the ripe fruit sits on top of the tannins and oak. Needs time for it all to come together. Try after 2023.
WE93pts
Wine Enthusiast
Leather, tilled earth, grated clove and black cherry aromas take center stage along with a whiff of fragrant blue flower. The taut, velvety palate doles out raspberry extract, ripe cranberry, tobacco and licorice alongside firm acidity and close-grained tannins that leave a drying finish. Drink 2024–2032.
DC93pts
Decanter
Enzo Rapalino from Treiso triumphed with his 2015 at the Decanter World Wine Awards, and the 2016, which is aged in barriques as well as large casks, is of comparable quality. It's very ripe on the nose but without jamminess, displaying vibrant cherry and raspberry aromas. The attack is fresh and lively, and the mid-palate is concentrated with ripe tannins and acidity. It's animated and zesty, with real flair, energy and length. Should age well, but accessible young.
VM92pts
Vinous Media
The product of a much stronger year, the 2016 Barbaresco is gorgeous. Bright and focused, the 2016 impresses with its impeccable balance. Sweet dark cherry, leather, spice, tobacco and menthol are all finely knit in this wonderfully expressive, mid-weight Barbaresco.
JD92pts
Jeb Dunnuck
From three areas of Giacosa, Bricco di Treiso, and Giacone, the 2016 was aged for 24 months in French and Slavonian oak casks. The 2016 Barbaresco is rich with dark red fruits, fresh leather, cedar, and forest floor. The palate is full of black cherry fruit up front, cinnamon and sweet tobacco, firm tannins that emerge, and a long finish. Drink 2024-2040.
WA91pts
Wine Advocate
The La Ganghija 2016 Barbaresco offers a classic read of the vintage with balanced aromas of wild berry, dried fruit, licorice, aniseed and camphor ash. If you are looking for an honest and straight-shooting Nebbiolo, this wine offers pretty authenticity and complexity. The tannins are integrated, dry and silky, but the wine should continue its easy aging trajectory over the next 10 years.
WS90pts
Wine Spectator
A beefy style, this red shows a beam of cherry, shaded by oak spice, earth and licorice notes. Turns leaner, with dense tannins lining the finish. This will need some time in bottle to relax. Best from 2022 through 2040. 916 cases made, 98 cases imported.
