Name: Giacomo Fenocchio Barolo Castellero DOCG 2020 750ml
Brand: Giacomo Fenocchio
SKU: 1055308
Price: 103.95 USD
Availability: InStock
Rating: 93 (5 reviews)

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Winery Giacomo Fenocchio

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Varietal Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

JS 94pts

James Suckling

Ripe cherries and raspberries with hints of ground spices, beeswax and crushed stones. Medium- to full-bodied with firm, tightly wound tannins. Structured and focused. Lingering finish. Try after 2027.

VM 93pts

Vinous Media

Fenocchio's 2020 Barolo Castellero is floral, savory and full of energy. Crushed flowers, herbs, mint and spice meld into a core of dark red cherry/plum fruit. This mid-weight, classy Barolo is all charm. Soft contours add to its immediacy and overall appeal.

WE 93pts

Wine Enthusiast

Lifted aromas that highlight the deft hand of the grower as crushed strawberries and raspberries lift from the glass intertwine with hints of sage, dried roses and anise. Round, plush and inviting, the wine cuddles the palate, but it is the big spoon. Structured, strong and firm, the wine shines as ripe Bing cherries pop with freshness and vitality finishing with a subtle earthy note. Drink now–2045.

Winery Notes

Rated 93 - Red berry, hazelnut, new leather and ground clove aromas come to the forefront on the fragrant 2020 Castellero from Giacomo Fenocchio. The full-bodied palate starts off with succulent Morello cherry and crushed raspberry before notes of bitter orange, ground clove and a sanguine note of rusty iron appear on the mid-palate. Tight, close-grained tannins offer firm support. - Kerin O'Keefe

JD 92pts

Jeb Dunnuck

The youthfully red 2020 Barolo Castellero needs a minute to blow off on opening but offers notes of spiced orange, dried cranberries, mint, and pine. Medium-bodied, it has fine tannins, a stony texture, even acidity, and a nice finish. Approachable and showing well now, it will drink well over the next 5-6 years.

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Giacomo Fenocchio Barolo Castellero DOCG 2020 750ml Case of 6

Winery Giacomo Fenocchio

Varietal Nebbiolo

Country Italy

Region Piedmont

Appellation Barolo

James Suckling

Vinous Media

Wine Enthusiast

Winery Notes

Jeb Dunnuck

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