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Giovanni Manzone Langhe Rossese Bianco Rosserto DOC 2023 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1016499
$19.94/bottle
Out of stock
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One of the more distinctive whites of the region, the 2023 Langhe Rossese Bianco Rosserto comes from vines planted in 1982. The Manzone family were among the first to cultivate Rossese Bianco in the Barolo area, a variety believed to have Ligurian origins, and today only a small number of producers work with it. A bright golden yellow hue, it offers aromas of peach, citrus oil, fresh flowers, and subtle wet stone minerality. Medium-bodied, it has a rounded, silky texture from its year in oak, with ripe citrus and delicate tropical fruit lingering on the palate while retaining lively acidity. Drink 2026-2032.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Piedmont
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
Appellation
Langhe
Langhe, nestled in the Piedmont region of Italy, is a renowned wine appellation celebrated for its diverse and exceptional wines. Home to iconic wines like Barolo and Barbaresco, Langhe’s unique terroir imparts distinct characteristics to the Nebbiolo grape, the region's shining star. The hilly landscape, coupled with calcareous soils, creates wines known for their finesse, structure, and aging potential. Beyond Nebbiolo, Langhe embraces a variety of grape varieties, including Barbera and Dolcetto, offering a spectrum of flavors and styles. The meticulous craftsmanship and dedication to tradition make Langhe a captivating destination for wine enthusiasts, providing a rich tapestry of Italian winemaking heritage and the expressive beauty of its diverse vineyards.
JD92pts
Jeb Dunnuck
One of the more distinctive whites of the region, the 2023 Langhe Rossese Bianco Rosserto comes from vines planted in 1982. The Manzone family were among the first to cultivate Rossese Bianco in the Barolo area, a variety believed to have Ligurian origins, and today only a small number of producers work with it. A bright golden yellow hue, it offers aromas of peach, citrus oil, fresh flowers, and subtle wet stone minerality. Medium-bodied, it has a rounded, silky texture from its year in oak, with ripe citrus and delicate tropical fruit lingering on the palate while retaining lively acidity. Drink 2026-2032.
Winery Notes
Rich and golden in color. Notes of orange and cedar on the nose. Melon and peach on the palate, delicious with shellfish and cheeses.
