Name: Giuseppe Mascarello e Figlio Barolo Monprivato 2013 750ml
Brand: Giuseppe Mascarello E Figlio
SKU: 901039
Price: 190.11 USD
Availability: InStock
Rating: 96 (3 reviews)

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Winery

Giuseppe Mascarello E Figlio

Shop all from Giuseppe Mascarello E Figlio

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

WE 97pts

Wine Enthusiast

Elegant and fragrant, this radiant wine opens with classic Nebbiolo aromas of forest floor, crushed herb, dried rose, wild berry and a whiff of new leather. The focused, ethereal palate sneaks up on you, offering red cherry, spiced cranberry, wild strawberry and licorice alongside firm, refined tannins. Bright acidity lends balance, energy and tension. It's still youthfully austere so give it time to develop even more complexity. Drink 2023–2033. (Cellar Selection)

WS 96pts

Wine Spectator

A perfumed style, boasting floral, cherry, kirsch and licorice flavors. Slightly chewy, yet elegant overall, with fine balance and a lingering finish of macerated cherry, earth and tobacco notes. Shows fine length and intensity, leaving an essence of mineral. Best from 2021 through 2043. 1,941 cases made. (Collectible)

WA 95pts

Wine Advocate

These wines from Mauro Mascarello and his family all need more time to open, but rest assured they are heading down the right path. Like the others, the 2013 Barolo Monprivato is taking its sweet time. The wine opens to a brilliant ruby hue. This beautiful color intensity and even tonality is very characteristic of this cooler vintage. The wine is still on the nervous side, with tight tannins and cooling acidity. But it is also very elegant and fine in terms of its aromatic output. It will gain more volume and intensity with time. My score seeks to underline where this wine will be in a decade or more.

Winery Notes

Since its first vintage in 1970, Mauro’s Barolo Monprivato has been one of the Langhe’s most consistently magical wines. The secret to its greatness can be found not only in Mauro’s winemaking but in a very special terroir. Approximately 15 acres in size on a southwest-facing slope in Castiglione Falletto, Monprivato’s chalky and gray marl soils offer textbook conditions for Nebbiolo. Monprivato has been known as a special vineyard since at least the 1600s, and a quarter century ago Renato Ratti’s classification of Barolo vineyards ranked Monprivato among Barolo’s ten greatest vineyards—analagous to a Burgundy grand cru. In the 1980s, Mauro brought the complete site under his family’s ownership, making it one of the few great Barolo vineyards to be entirely owned by a single azienda.

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Giuseppe Mascarello e Figlio Barolo Monprivato 2013 750ml

Case of 6

More Vintages:

Winery

Giuseppe Mascarello E Figlio

Varietal

Nebbiolo

Country

Italy

Region

Piedmont

Appellation

Barolo

Wine Enthusiast

Wine Spectator

Wine Advocate

Winery Notes

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