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Giuseppe Mascarello e Figlio Barolo Monprivato 2020 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 977022
$1,564.02/case
$260.67/bottle
Tariffs included
Out of stock
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The 2020 Barolo Monprivato is without question one of the finest wines to emerge from these cellars in many years. Translucent and layered, with captivating textural depth, the 2020 is positively stellar. Bright red-toned fruit, chalk, mint, white pepper, blood orange and dried rose petal come alive in the glass. This statuesque Barolo simply has it all. It’s great to see the Mascarello family making truly pedigreed wines once again. To find a Monprivato of this exceptionally high level, readers will have to go back to the 1989. That’s how outstanding the 2020 is.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Piedmont
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
Appellation
Barolo
Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.
VM98pts
Vinous Media
The 2020 Barolo Monprivato is without question one of the finest wines to emerge from these cellars in many years. Translucent and layered, with captivating textural depth, the 2020 is positively stellar. Bright red-toned fruit, chalk, mint, white pepper, blood orange and dried rose petal come alive in the glass. This statuesque Barolo simply has it all. It's great to see the Mascarello family making truly pedigreed wines once again. To find a Monprivato of this exceptionally high level, readers will have to go back to the 1989. That's how outstanding the 2020 is.
JD98pts
Jeb Dunnuck
The nose of the 2020 Barolo Monprivato is highly expressive and perfumed with notes of wild strawberries, fresh cut fennel, springtime herbs, and wet stones. The palate is seamless and similar to 2018 in terms of its elegance, but this wine has more structure, well-defined, even tannins, and a bit more body through the mid-palate while still retaining a very approachable and joyful feel. This will be a wine with a wide window for enjoyment and is one of the highlights of this vintage for me. It offers so much pleasure now, and I anticipate it will continue to improve over the coming decades. Bravo. Drink 2026-2056.
WS96pts
Wine Spectator
Exuding strawberry, cherry, rose and mineral aromas and flavors, this elegant red is vigorous yet shows superb harmony and equilibrium. Vibrant acidity and refined tannins lend support as the aftertaste echoes the red fruit notes. Best from 2028 through 2045. From Italy.
Winery Notes
Rated 96 - The fragrant 2020 Monprivato boasts enticing floral aromas of rose and violet that mix with ripe berry, dark spice, crushed mint and whiffs of underbrush and sun-warmed hay. On the full-bodied, delicious palate, velvety tannins wrap around succulent red cherry, raspberry compote, blood orange and star anise before an almost salty close. While it’s already almost accessible, a trait of the vintage, it has the freshness, energy and fruit to go strong for years. Drink 2026–2038. - Kerin O'Keefe
WA94pts
Wine Advocate
Owing to a warm and sunny vintage, the Giuseppe Mascarello 2020 Barolo Monprivato reveals a soft and generous personality. I would describe this as a more accessible Barolo overall, with silky tannins and a very pleasurable display of bright cherry fruit, cassis, sweet almond and blue flower. It appears lifted and bright to the palate and tastes great straight out of the gate. However, it has the stuffing for aging if you choose.
