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SKU 841714
$17.93/bottle
Out of stock
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#42 in Top 100 Value Wines, 2021. Ripe, yet youthful and pristine, this is a very impressive albarino. The stone-fruit and citrus-blossom aromas are just beginning to open up, but the balance of fruit, minerality and elegant acidity is already spot-on at the very long finish. Drink or hold.
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
Country
Spain
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Region
Galicia
The northern Spanish wine region of Galicia is a fascinating one indeed, and is most definitely a wine region to keep your eye on today and in the near future. Once an important center of viticulture and wine trade, Galicia suffered from a huge and devastating economic depression in the 19th century, leaving many of the vineyards untended and useless. However, the 20th century saw various organizations pour money into Galician wine making, thus rebooting the wine industry of this relative wet and windy region on the Atlantic coast. Today, the region is being celebrated for its superb and flavorful blended white wines, made from native grape varietals such as Albarino and Caino Blanca, and is continuing to rebuild itself and regain former glories.
Appellation
Rias Baixas
JS94pts
James Suckling
#42 in Top 100 Value Wines, 2021. Ripe, yet youthful and pristine, this is a very impressive albarino. The stone-fruit and citrus-blossom aromas are just beginning to open up, but the balance of fruit, minerality and elegant acidity is already spot-on at the very long finish. Drink or hold.
DC92pts
Decanter
Smoky mezcal and lime on nose. The palate is very elegant with fresh acidity and attractive salinity. A mineral, textural wine. Drinking Window 2021 - 2025.
VM91pts
Vinous Media
Pale yellow. Fresh melon, white peach and tangerine aromas pick up a smoky mineral accent with aeration. Concentrated, spice- and mineral-tinged citrus and pit fruit and honeydew flavors tighten up steadily through the midpalate. Closes long and silky, with repeating peach and mineral nuances and a lingering floral nuance.
WE91pts
Wine Enthusiast
Honey and peach aromas are true to fine Albariño. A bold palate is both round and racy, while flavors of salty citrus fruits settle on lemon-lime and wet stones. A clean, long finish is on the money. Drink through spring 2021.
Winery Notes
Limpid, green-tinged yellow. Mineral-accented aromas of fresh honeydew, tangerine and white flowers, with a floral quality in the background. Fleshy and seamless on the palate, offering energetic orchard and citrus fruit flavors and a refreshingly bitter suggestion of quinine. Shows excellent clarity and mineral cut on the long, incisive finish, with the floral and melon notes echoing emphatically.
