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SKU 924809
$28.12/bottle
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Elegant and juicy with a lot of stone fruit and honeysuckle aromas. Plenty of fruity Mosel charm on the front-palate, you don’t quite expect the compact core of fine tannin and minerality that gives this so much depth and tension. Turns sleek and stony at the long slatey finish. Herzchen means little heart in German. From organically grown grapes. Drink or hold. Screw Cap.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Country
Germany
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Region
Mosel-Saar-Ruwer
The Mosel-Saar-Ruwer region in western Germany is famous for producing some of the world’s finest Rieslings. Steep, slate-covered slopes along the Mosel, Saar, and Ruwer rivers reflect sunlight and retain heat, helping grapes ripen in a cool climate.
This terroir yields aromatic, high-acid Rieslings with striking minerality, low alcohol, and a balance of sweetness and freshness. Styles range from bone-dry to lusciously sweet, often with exceptional aging potential.
The region’s best wines come from terraced vineyards like Wehlener Sonnenuhr, Scharzhofberger, and Ürziger Würzgarten. Manual vineyard work is intense, but the payoff is elegance and precision in the glass.
Mosel-Saar-Ruwer wines are transparent expressions of site and vintage. While mostly white, they offer incredible diversity in style and structure—making them essential for any wine lover exploring Germany’s classic regions.
JS94pts
James Suckling
Elegant and juicy with a lot of stone fruit and honeysuckle aromas. Plenty of fruity Mosel charm on the front-palate, you don’t quite expect the compact core of fine tannin and minerality that gives this so much depth and tension. Turns sleek and stony at the long slatey finish. Herzchen means little heart in German. From organically grown grapes. Drink or hold. Screw Cap.
WA92pts
Wine Advocate
The 2021 Briedeler Herzchen offers a pure, intense and lemon- as well as grapefruit-driven nose that indicates perfect ripeness, beautiful juiciness and intensity combined with weathered slate tones. Round and elegant on the palate, this is a juicy, savory and finely bitter Riesling from a cru whose vines have been tended by Gernot Kollmann and Philipp Clementi since 2018. 12% stated alcohol. Natural cork. Tasted in October 2022.
Winery Notes
Sourced from a vineyard site on a prolongation of the Pündericher Marienberg, just the other side of the hill from Clemens Busch's holdings. Barrel aged and completely dry, this wine has a notably deeper color of pale golden yellow, bright Mosel-typical aromas, and a smoothly textured palate that contrasts with most wines in this vintage. There's a quiet elegance here that Burgundy drinkers might find most appealing.
