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Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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Kir-Yianni Xinomavro Rose L’esprit du Lac 2024 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 993236
$15.90/bottle
Out of stock
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L’Esprit du Lac or ‘’the spirit of the lake’’ is the new rose wine from Kir-Yianni Estate. It captures the dynamic spirit of Xinomavro into an elegant refreshing rose wine. Light body, fresh acidity with peach and strawberry aromas.
Rosé blends, a captivating category in the world of wine, represent a harmonious fusion of red and white grape varietals. Distinctive for their enchanting pink hue, these wines embody the art of balance, blending the robust character of reds with the crispness of whites. Renowned for their versatility, rosé blends offer a diverse palate experience, ranging from bone-dry to subtly sweet, catering to a spectrum of preferences.
Crafting a quality rosé blend requires a winemaker’s expertise to achieve the desired color and flavor profile. Typically, red grape varietals such as Grenache, Syrah, or Sangiovese are coupled with whites like Sauvignon Blanc or Vermentino. The result is a refreshing and vibrant wine with nuanced aromas, making it a perfect companion for various occasions. Whether sipped on a summer day or paired with a gourmet meal, rosé blends exemplify the epitome of elegance, inviting both novices and connoisseurs to explore the nuanced world of wine.
Country
Greece
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
