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Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 996697
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90% Grenache/10% Cinsault. La Providence is in Lambesc in northern Provence. Its first, tiny vintage was 2021; 2023 is the first vintage for Floraison. This young domaine is focused entirely on local varieties, planted on sandy, stony limestone soils with little clay. The farming is certified-organic–hard won after a years-long conversion from the heavily conventional farming of the previous owners–and includes gentle working of the soils and the use of cover crops. The harvest into small bins is manual. The Grenache and Cinsault are destemmed and fermented spontaneously with indigenous yeasts without sulfur in tank; maceration lasts around 5 days. The wine is racked into concrete eggs and aged for 6 months. It is bottled without filtration and with a very small amount of sulfur (total 21 mg/l). Though La Providence lies within the Coteaux d’Aix-en-Provence AOC, they have opted for Vin de France classification.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The wines of Provence have proven themselves time and time again to be amongst the finest and most recognizable in the world. With over two and a half thousand years of wine making history, the region of Provence is one of the most ancient wine regions on earth, and one which is more successful and ancient than ever. Over the centuries, many different cultures and peoples made Provence their home, from the Romans to the Gauls, the Catalans and Greeks, making the wine culture of Provence a unique and fascinating one for lovers of interesting wines. Provence is most well known around the world for its rosé wines, most commonly made from the Mourvedre grape varietal, however, their red wines are once more gaining popularity due to their exciting fruit flavors and wonderfully herbal notes.
