Name: M. Chapoutier Ermitage Le Meal Blanc 2017 750ml
Brand: M. Chapoutier
SKU: 942603
Price: 191.62 USD
Availability: InStock
Rating: 96.7 (6 reviews)

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Winery

M. Chapoutier

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Varietal

Marsanne

Marsanne, a venerable white grape variety originating from the Rhône Valley in France, exudes elegance and complexity in its wines. Revered for its ability to age gracefully, Marsanne thrives in the region's granite and limestone soils, yielding wines of remarkable depth and character. Marsanne wines are renowned for their medium to full body, rich texture, and nuanced flavors of ripe pear, honeydew melon, and nuts, often with hints of floral and herbal notes. With its balanced acidity and subtle minerality, Marsanne offers a sophisticated palate that pairs seamlessly with a variety of dishes, from seafood and poultry to creamy pasta and risotto. As interest in Rhône varietals grows, Marsanne continues to captivate enthusiasts with its timeless allure and undeniable charm, embodying the essence of French winemaking tradition.

Country

France

France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]

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Region

Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.

Appellation

Hermitage

Hermitage, a revered appellation in the Northern Rhône Valley, France, stands as a viticultural icon synonymous with Syrah greatness. What makes Hermitage unique is its commanding south-facing granite slopes along the Rhône River, bathed in sunlight and sheltered from the mistral winds. This terroir imparts distinct intensity and concentration to the Syrah grapes, resulting in wines of extraordinary depth and longevity. Hermitage wines are renowned for their complexity, showcasing dark fruit, black pepper, and a profound minerality. The appellation also allows for a small percentage of white grapes—Marsanne and Roussanne—adding elegance and aromatic richness to the whites produced. Legendary producers like Chapoutier and Jaboulet have contributed to Hermitage's reputation for excellence, highlighting the appellation's dedication to crafting wines that embody the essence of Syrah and the unique terroir of the Rhône Valley. Exploring Hermitage offers a captivating journey into the pinnacle of Northern Rhône winemaking, where tradition, terroir, and the Syrah grape converge to create wines of unparalleled stature.

WA 98pts

Wine Advocate

The 2017 Ermitage le Meal Blanc starts with refined notes of crushed stone and pencil shavings that move into a whirlwind of lush fruit, ranging from pineapple through melon and pear. It's rich, almost custardy in texture, yet it's backed by mineral notes of crushed stone and delivers awesome freshness on the long finish. It's an exhilarating ride. 508 cases produced.

WS 98pts

Wine Spectator

Intense, with a wave of green fig, yellow apple, yellow plum and quince fruit laid atop honeysuckle, acacia and quinine notes that ripple underneath. Shows lovely interplay between rich fruit and racy, streamlined minerality in the end. Best from 2023 through 2040. 25 cases imported.

VM 97pts

Vinous Media

Dried flowers, saffron, dried honeysuckle, flintstone, lemon skin and beeswax introduce the 2017 Ermitage Blanc Le Méal, a mind-bogglingly intense and immaculately balanced white Hermitage that has aged superbly. Beneath the power lies stupendous inner energy, with a subtle phenolic bite weaving through the palate and providing lift and tension. Crisp and refreshing, the 2017 glides to the long finish with striking clarity, cementing its status as a compelling white Hermitage.

DC 96pts

Decanter

Picked on 24 August, this Hermitage will spend nine months in demi-muid, one-third new. There's some spicy curry leaf reduction on the nose, with quince and honey scents. The palate is full-bodied, rich and flowing, and the acidity is quite firm and somehow mildly serrated, adding structure. It's long, assertive, and agreeably bitter on the finish - a very good wine in this difficult year for whites, with real energy, power, balance, freshness and longevity.

JD 96pts

Jeb Dunnuck

As with all the whites from Chapoutier today, the 2017 Ermitage Le Méal Blanc has a kiss of reduction in its rich, full-bodied, powerful style, which gives the wine a more focused, backward style than normal. A huge nose of celery seed, caramelized citrus, honeysuckle, and turmeric as well as plenty of minerality all emerge from the glass, and this beauty gains depth and richness with time. Hide bottles for 3-4 years and it should keep nicely for two decades or more.

JS 95pts

James Suckling

A beautifully rich and complex nose with lemons and limes, white and yellow peaches and a surge of spicy oak, roasted almonds and a flicker of reductive flint. The palate has seamless build and rich, deep-set, ripe-fruit flesh. Smooth, buttery and freshly cut at the finish. Drink or hold.

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M. Chapoutier Ermitage Le Meal Blanc 2017 750ml

Case of 6

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