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SKU 1013877
$178.56/bottle
Out of stock
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#90 in Top 100 World Wines, 2025. Highly textural, well-composed and incredibly fresh, this has aromas of cherries, dried violets, peppercorns and baking spices. Medium-bodied, very refined and layered, showing fine-grained tannins. So much control in this vintage with silk to the crunchy fruit. Lively, bright and pristine. It has a mineral, lingering finish. Drink from 2028.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
Appellation
Hermitage
Hermitage, a revered appellation in the Northern Rhône Valley, France, stands as a viticultural icon synonymous with Syrah greatness. What makes Hermitage unique is its commanding south-facing granite slopes along the Rhône River, bathed in sunlight and sheltered from the mistral winds. This terroir imparts distinct intensity and concentration to the Syrah grapes, resulting in wines of extraordinary depth and longevity.
Hermitage wines are renowned for their complexity, showcasing dark fruit, black pepper, and a profound minerality. The appellation also allows for a small percentage of white grapes—Marsanne and Roussanne—adding elegance and aromatic richness to the whites produced.
Legendary producers like Chapoutier and Jaboulet have contributed to Hermitage's reputation for excellence, highlighting the appellation's dedication to crafting wines that embody the essence of Syrah and the unique terroir of the Rhône Valley. Exploring Hermitage offers a captivating journey into the pinnacle of Northern Rhône winemaking, where tradition, terroir, and the Syrah grape converge to create wines of unparalleled stature.
JS99pts
James Suckling
#90 in Top 100 World Wines, 2025. Highly textural, well-composed and incredibly fresh, this has aromas of cherries, dried violets, peppercorns and baking spices. Medium-bodied, very refined and layered, showing fine-grained tannins. So much control in this vintage with silk to the crunchy fruit. Lively, bright and pristine. It has a mineral, lingering finish. Drink from 2028.
WA95pts
Wine Advocate
Sorrel’s 2023 Hermitage was crafted from vines planted in the lieux-dits Les Bessards and Les Plantiers on granite soils. Vinified with 100% whole bunches and matured for 18 months, it was neither fined nor filtered. Despite being the most reductive wine in the cellar, it wafts from the glass with aromas of lilac, violet, pepper, dark berries and cassis mingled with licorice. Medium- to full-bodied, layered and concentrated, it’s built around a seamless core of fruit supported by vibrant acidity. It has a tensile profile derived from whole clusters and is framed by velvety and fresh tannins, concluding with a long, ethereal finish. This is an exquisite wine that should age gracefully over the next two decades and beyond.
DC95pts
Decanter
This has some weight, but is relatively juicy, medium-bodied and approachable for a Hermitage. Balanced acidity, good freshness, texture and bite, this needs a little time but not 10 years. Tannic for a 2023. 100% whole bunch, from lieux-dits Les Plantiers and Les Bessards. 10% matured in amphora – new for this vintage.
VM94pts
Vinous Media
The complex 2023 Hermitage begins its sensory story with pronounced violets, graphite dust, black cherry, fleshy tones and peppery gradations. Medium to full-bodied and built around sleek tannins, the 2023 is a thrilling Hermitage from the talented Guillaume Sorrel. There’s real finesse and precision on the highly elegant finish.
Winery Notes
Aromas of wild berries, violets and black pepper. Firm tannins with a dense structure. Pair with hearty meat dishes - steak, prime rib and flavorful cheeses.
