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Max Ferdinand Richter Riesling Kabinett Brauneberger Juffer 2020 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 858973
$19.76/bottle
Out of stock
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A succulent Kabinett, brimming with peach and mirabelle aromas, the racy acidity making it extremely refreshing and pushing the slatey finish out there a long way. And the further you follow it the drier it becomes. Drink or hold.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Country
Germany
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Region
Mosel-Saar-Ruwer
The Mosel-Saar-Ruwer region in western Germany is famous for producing some of the world’s finest Rieslings. Steep, slate-covered slopes along the Mosel, Saar, and Ruwer rivers reflect sunlight and retain heat, helping grapes ripen in a cool climate.
This terroir yields aromatic, high-acid Rieslings with striking minerality, low alcohol, and a balance of sweetness and freshness. Styles range from bone-dry to lusciously sweet, often with exceptional aging potential.
The region’s best wines come from terraced vineyards like Wehlener Sonnenuhr, Scharzhofberger, and Ürziger Würzgarten. Manual vineyard work is intense, but the payoff is elegance and precision in the glass.
Mosel-Saar-Ruwer wines are transparent expressions of site and vintage. While mostly white, they offer incredible diversity in style and structure—making them essential for any wine lover exploring Germany’s classic regions.
Appellation
Mittel Mosel
WA93pts
Wine Advocate
Always from diverse plots scattered throughout the hillside, the 2020 Brauneberger Juffer Riesling Kabinett was harvested in two passes about three weeks apart (about 20% was picked late). This is clear but intense and elegant on the nose that shows a finely flinty and intensely fruity but always finessed and crystalline, slate-scented bouquet. On the palate, this is an intense and juicy sweet yet also piquant, stimulating and salty Juffer Kabinett with fine, just-ripe phenolic grip and ripe and mouth-filling fruit. The wine was aged two-thirds in steel and one-third in cask and was bottled with 8.5% stated alcohol. Natural cork. Tasted from AP 4421 in November 2021.
JS93pts
James Suckling
A succulent Kabinett, brimming with peach and mirabelle aromas, the racy acidity making it extremely refreshing and pushing the slatey finish out there a long way. And the further you follow it the drier it becomes. Drink or hold.
Winery Notes
The most traditional Kabinett of our line is produced in that vineyard from very old vines. Finest herbal notes, yellow fruit flavours; tastes intense yet light, diverse yet sophisticated and drier than the regular Juffer Kabinett.
