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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 825641
$35.34/case
$5.89/bottle
Out of stock
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This is so explosive with fruit, yet very reserved and vibrant at the same time, displaying black olives, tar, cedar, blackberries and spices. Full-bodied with super structured tannins and agile fruit, rounded off by mineral undertones. Drink in 2020.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Region
Valle Central
Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
Appellation
Colchagua
JS96pts
James Suckling
This is so explosive with fruit, yet very reserved and vibrant at the same time, displaying black olives, tar, cedar, blackberries and spices. Full-bodied with super structured tannins and agile fruit, rounded off by mineral undertones. Drink in 2020.
WA93pts
Wine Advocate
The 2013 vintage produced a superb 2013 Neyen, an old vine blend of Cabernet Sauvignon and Carmenere from Apalta. It fermented with indigenous yeasts in closed stainless steel vats and matured in French oak barrels, 25% of them new, for 12 months followed by a further six months in 3,000- and 5,000-liter oak foudres. This is a lot fresher (there are touches of red fruit), and the elevage has changed. The wine feels quite different, with good complexity and better integrated oak. The palate is a lot sleeker, too; the tannins are fine-grained, and there’s good balance and freshness. 9,600 bottles were filled in December 2014.
WE92pts
Wine Enthusiast
Complex, integrated aromas of cola, herbal berry fruits, earth and oak are smooth and inviting. This blend of 50% each of Cabernet Sauvignon and Carmenère feels saturated, dense and right on. Exotic, oaky flavors of charred wood, coffee and chocolate are draped over berry and cassis fruit, while this is woody as well as long and graceful on the finish. Drink through 2021.
WS91pts
Wine Spectator
Richly spiced, with concentrated cherry and red currant flavors that are fresh and pure-tasting. Green herbal accents show midpalate. The creamy finish is filled with chocolate mousse details. Carmenère and Cabernet Sauvignon. Drink now through 2021. 900 cases made, 300 cases imported.
Winery Notes
Complex aromas of raspberry and blackcurrant mix with notes of vanilla and subtle pepper, cedar and leather. The palate is fresh and elegant, with smooth tannins and a persistent finish.
