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Olivier Bernstein Chambertin Clos de Beze Grand Cru 2016 1.5Ltr
Case of 1
OUT OF STOCKPre-arrival
1.5Ltr
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1040819
Out of stock
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Another truly profound wine from this estate is the 2016 Chambertin Clos-de-Beze, which I think is even better than the Chambertin Grand Cru release. Possessing a riveting nose of deep red and black fruits, lit gunpowder, crushed rock, violets, and forest floor, it opens up with time in the glass and shows more floral and spice characteristics, yet never loses this incredible sense of minerality. Deep, full-bodied, and concentrated on the palate, it has a tight, vibrant, chiseled texture that’s very much in the classic style of the vintage. Drink this magical, singular Clos de Bèze any time over the coming three decades or more.
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Burgundy: A Tapestry of Terroirs and Subregions Burgundy, often referred to as Bourgogne in French, is an illustrious wine region in eastern France celebrated for its remarkable diversity of terroirs. This hallowed land is divided into several subregions, each with its unique characteristics, grape varieties, and wine styles. Let’s embark on a journey through these […]
Côte de Nuits: The Epitome of Elegance and Terroir Expression Nestled in the heart of the Burgundy wine region in eastern France, the Côte de Nuits stands as a testament to the enduring allure of Pinot Noir and Chardonnay. Renowned for its exceptional terroir, this hallowed stretch of vineyards, which spans approximately 20 miles from […]
Another truly profound wine from this estate is the 2016 Chambertin Clos-de-Beze, which I think is even better than the Chambertin Grand Cru release. Possessing a riveting nose of deep red and black fruits, lit gunpowder, crushed rock, violets, and forest floor, it opens up with time in the glass and shows more floral and spice characteristics, yet never loses this incredible sense of minerality. Deep, full-bodied, and concentrated on the palate, it has a tight, vibrant, chiseled texture that's very much in the classic style of the vintage. Drink this magical, singular Clos de Bèze any time over the coming three decades or more.
WS97pts
Wine Spectator
Pure and bursting with energy on a racy frame. Cherry, currant, bilberry, mineral and toasty oak aromas and flavors dissolve into a solid matrix of tannins on the finish, so be patient. Shows terrific length and overall potential. Best from 2023 through 2045. 333 cases made, 50 cases imported.
VM97pts
Vinous Media
94-97 Dark red-ruby. Knockout nose combines raspberry, cherry, game and saline underbrush, plus a whiff of torrefaction. At once fully ripe and delicate; in a distinctly more feminine style than the Mazis. The plush, rich yet elegant flavors of medicinal dark fruits, spices and exotic flowers are complicated by salty minerality. Less sweet in the early going than the Mazis, finishing precise, classic and extremely long, with serious but fully buffered tannins that melt into the palate.
Bright, deep red-ruby. Deeply pitched but very fresh nose combines blueberry, blackberry, violet, licorice, espresso, minerals and truffley underbrush. Tight…
1.5Ltr
